This place is still open because the snowbirds don't know what real Mexican food is all aabout and there is no where else in AJ to eat. If you have a car there is no reason to eat here at all.
(1)
kristy n.
for thoughs that are giving this place good service reviews wate till u have to run for the restroom later. This place is not a very good place to eat and there are much better places to eat at. I stopped goin here a long time ago. good redens. and i dont care if you think it not usefull.
(1)
Aaron S.
Had the enchiladas poblanos with the wifey... my two favorite kinds of hot and spicy!
(4)
Coleman K.
The food is always excellent and the service is great as well. They have the best chips and salsa in the valley. A nice outdoor patio too!
(5)
Michael R.
Good place! Awesome salsa and very good service! Our server Laura was great!
(5)
Joie S.
Super close to home, nice outdoor seating, good food. My 2.5 year old son isn't a huge fan of the food cause it usually comes out a bit hot, he gets frustrated, etc. but he loves the salsa! The staff is always pleasant.
(4)
Jess M.
The service was good, our waitress was friendly and attentive. They give you chips and salsa before you order. The chips were nice and crisp The food was ok, but not amazing. The batter on the chili relleno was pretty good, nice and eggy. The sauce on the enchilada was also pretty good, nice and flavorful and smoky. The bean chimichanga was only ok, not great. It was crispy, but the beans were kinda of runny and flavorless. The patio was very nice, we sat next to the fountain. Even if we lived in Apache Junction I don't think we would go back.
(3)
Lorri M.
We were trying to decide where to go near our house. We also wanted healthy options. Yes at a Mexican restaurant! Fajitas and grilled fish tacos. Both,delicious. We arrived and were seated immediately in the bar and our server Jordan was excellent. We arrived at the end of happy hour so we each got a margarita. Yumm. Salsa and chips on arrival too. Food was hot and so yummy we will definitely be back!
(5)
P W.
So I'm rewriting again my review of this restaurant. The service is typically really good, but I have to say the food is hit and miss. Sometimes great and sometimes just okay. They need consistency. I don't know how one day the salsa is excellent and the next just so-so and it seems like their tortillas are not always of the same quality. Still one of the best for Mexican food in the area.
(4)
Christine S.
I wish I could give it 3.5, because it wasn't quite four but it wasn't quite three. Decent food, but not amazing. Tour server was super outgoing, but everything else was pretty bland. Granted, this is coming from a girl who lives in New Mexico where everything is spicy and flavorful. I was definitely expecting a little more from this place.
(3)
Kaminari Y.
After a very frustrating and downright creepy time at The Hitching Post we came here and could totally relax. Chill atmosphere, reasonable prices for descent food and attentive waitstaff. I'll be back for sure with friends!
(4)
Ray B.
Had dinner with my parents at Los Gringos. The staff was welcoming and helpful. The chips were fresh and the salsa was very good. I had the carnitas plate. The pork was tender and the sauce had the right amount of spice. The grilled vegtables, that were included, were fresh and crisp. I will go again.
(4)
Carolyn S.
This is probably the best in town, it has a large bar and great food. Portions are large and drinks are strong. Staff are always nice and the patio is nice. Their salsa is my favorite!
(5)
Greg M.
My wife and I love this place. We eat here at least once a week. Their pork is fantastic their green sauce is wonderful. Their tacos are very tasty. The green horny enchilada is great.
(5)
Laura M.
They have a good happy hour. Quesadilla flavor was good but tortilla needed to be crispier.
(3)
Andrea P.
Disclaimer: I'm from Vancouver and have not been immersed in Mexican food my entire life. But, I do know good food from bad food, and our last meal was not good food. I ordered the vegetarian quesadillas. On the menu, it states they are grilled vegetable quesadillas. I love smoky grilled veg and was really excited for my meal. Yeah... they weren't grilled. They took a cheap, mixed bag of generic veg (carrots and celery, REALLY?), sauteed them in some butter, and popped them on a tortilla with cheap, nasty cheese. They didn't even cut them all the way through. Service was good once our server got to us. We were left at our table for a solid 10 minutes before our server came by to grab drink orders and bring chips and salsa. I like the patio with the water feature out back. Overall, disappointing experience that doesn't warrant a return visit.
(2)
Alvie M.
While stuck in Apache Junction for Ren-Faire, we decided to try this place out. The service was good and the patio was nice. Both of us ordered the Carne Asada was actually very good in taste in quantity. For the $16 they were charging, it had better be. However don't waste your time on margaritas, unless you go during their 2-5 'Fiesta Hour' we got the 'big' house margaritas and they were the WEAKEST I've tasted in my entire life. And trust me, I've had my share of margaritas in my time. Even after drinking the whole thing and half of my gf's, i didn't even feel buzzed. So thumbs up on the food, thumbs WAY DOWN on their margaritas.
(3)
Jon K.
This is definitely Americanized Mexican food. The good: beautiful decor, great atmosphere, friendly staff, and fast service. The bad: not as authentic as other places, a little more expensice than other places in the area, overall a few steps above On The Border. If you're from the Midwest and want to stay within your comfort zone, this will be the best Mexican you've ever had. If you want to experiment and try real authentic Mexican, this isnt the place. Still the staff was friendly and great atmosphere with lots of menu options
(3)
Douglas E.
I've been coming here for New Years night for like since we moved here I think 12 years it's always a nice place great atmosphere like can't recommended enough it's really good place to eat share some food with your friends it's gteat
(5)
Jami M.
Been going here for years and love it! Best chips and salsa you will get in the east valley. I always end up eating a whole bowl before I even get my food! Also there's nothing better than a mango margarita with some fish tacos while sitting on the patio. Great atmosphere, friendly employees. Highly recommended!
(5)
Jan S.
We came here for dinner with friends while visiting from out of town. From the first step in the door this was an odd place. We were left in the front for awhile with servers walking back and forth without greeting us. We were finally greeted but the server thought we were part of a larger party. We got seated and the server took awhile to come get our drink orders. He wasn't very friendly or interested in helping us decide what to order. While he was taking drink orders I asked for 2 orders of the homemade guacamole to have as an appetizer. Our drinks came and I waited for the guac. He came to take our orders but the new technology that they were using to take orders wasn't working the correct way and he was clearly frustrated. He left to get a pad and pen to finish taking orders. The entrees came and there was still no guac. I asked the other people at the table if I really did ask for it and they confirmed that I did and wasn't going crazy. The server finally came back to check on us and I asked about the guac. He apologized and said he would look into it. At the end of our meal he came over to the table with the ingredients to make the guac at the table. It this point it was a little too late, we were almost done with dinner. The poor server made both servings and we ended up taking most of it home with us. It was great though! The rest of the entrees were good, but nothing super special. Unfortunately, the margaritas weren't super great either. However, I would try it again since everyone has an off day and it could be better next time.
(3)
Jeff W.
My wife and I went for lunch. Service was so so for a busy lunch hour. Unfortunately our food was very bland. We are used to good Mexican food. This was not even close..We will be trying others In the area.
(2)
Julie N.
We have been going here for years. Service is ok, but the food has gone downhill. Too bad. Use to love this place.
(2)
Cory G.
Had the chili releno and white corn tamale. Yummo! For a mainstream Mexican restaurant the food was good still good. Just a bit too pricey when you can get the same or better at other places.
(3)
Carla M.
I had the Carne Asada Special and i started feeling unwell almost as soon i arrived at the KOA cabin. I have been throwing up since I got back from the restaurant. Female manager pooped pooped my husband when he complained about the cleaniless of the store. Excuse me but he is a health and safety advisor at his stores. You failed when you sent french fries out on a filthy plate. Trash overflowing just inside the kitchen area.
(1)
Angie S.
Good food and service. We've been here for lunch and dinner. Will keep coming back when here in aj
(4)
Julie J.
Second experience here was not good, especially since the first time was only a few days ago. The service sucked, chimichanga was ok but the chili queso dip was awful. Tasted like melted cheese slices. And the nachos looked like they had been microwaved five times...pretty disappointed.
(3)
Kathy N.
Came here with a large group after a day of tubing on the Salt. The bartender did a great job of accommodating any request we had and the happy hour prices were great! For dinner I had the Camarones Verdes, a delicious shrimp and poblano chile dish that was not only pleasing to the tongue but also to the eye. Every part of the dish was perfect - the green rice was beautifully plated and deliciously spiced with the poblanos. Every piece of shrimp was cooked just right and so flavorful. We were admittedly a large and rowdy crowd but were treated nicely and our service was great. Thankfully there was another large group (baby shower??) in the same room as us so we weren't the only loud ones in the place. Our young and obviously new server told me it was the first time he'd ever served such a large party and I can say he was GREAT! He honored all requests and kept his wits and sense of humor about the whole thing and our crazy group! Los Gringos Locos was a welcome spot for us after a long day in the sun and a place I'd be happy to come back and visit.
(4)
Kayla R.
Always exceptional service. Food is always fresh and orders arrive correctly. We eat here on average a couple times a month and have been for a few years now. The owners are unlike any others you will find anywhere!! I would highly suggest the Chicken Tortilla Soup (love the presentation), the fajitas, the Watermelon Margarita, or the taquitos. The salsa and hot sauce are also not-to-be-missed!
(5)
Nicholette S.
I wasn't that impressed. But we might have just gone on a bad night. The waiter told us that their computers were down so they were doing everything by hand. So our waiter took our order (and didn't write anything down). We got one meal that was slightly wrong (ground beef instead of shredded beef) and our appetizer came out with our entrees. The food was just okay...I've had better. Not likely to go back.
(2)
Craig T.
My first time there with 7 other people that have been there before. Great service & food.
(5)
Steve C.
The best Chimis ever. Delicious. And great customer service. We are regulars there.
(5)
Garon M.
Exceptional service here and delicious tacos! A la carte all day long! Great price too.
(5)
Peggy D.
Always enjoy my stops at Los Gringos Locos. Nice food. The Tequila Challenge is too much fun.
(5)
Kevin A.
We have almost never been disappointed here and know what to expect. Most of the servers are very nice, service isn't always the fastest but as long as the food is hot when it comes out that's ok. The chips and salsa are typical of a American/Mexican restaurant and so is the food.
(3)
Devon A.
Came here with a huge group recently. We had 65+ people on the patio and the wait staff handled it like champs. I bought some tasty burrito that's supposed to be the best seller there and enjoyed my beer, but I wish you had craft beer. The patio is very nice & everyone was older so it was pretty chill there.
(4)
Will L.
The best chips and salsa I have had in Arizona. I buy it from the restaurant for parties at my house. I am a regular lunch patron. You can't beat taco Tuesday. The tacos are large and filling. The hard taco shell stays crispy as opposed to some other places I have been where the shells have been soggy.
(4)
Jenny M.
Don't waste your time. Blah food, horrible service, the waiter was very nice but seemed way over worked. The salsa had zero taste, my daughters cheese quesadilla was dripping in grease, they never brought her sour cream, but charged us for it. My husband and I shared fish tacos and they were BLAND, the menu said they came with "special sauce" but when they came there wasn't any sauce, we asked for it but never got it.
(1)
Diele K.
My friend Keri and I visited for Taco Tuesday in hopes of some excellent tacos. The salsa was mild with little to no heat, but we anticipated it with the name of the establishment. I ordered a ground beef taco that had an abundance of onions in it. I ended up not being able to consume it, since I generally do not care for onions. Tolerating a little for added flavor is one thing, but when there is more onions than beef then it becomes a issue. The server just cleared the plates without asking if something was wrong. I don't anticipate us returning in the future, there are far better Mexican eateries out there.
(2)
Hank W.
Have been going here for 10 years. My wife really likes the Camarones Baja (sauteed shrimp). But this time full of salt. Sent it back; next batch just as bad and inedible. Server and manager apologized, but no offer of replacement or even a dessert. Was a chef mistake. Just took the item off the bill. I didn't make a ruckus in the crowded dining room, but very unhappy. And the vegetables were oily too. Maybe it is time for a change.
(2)
Toryanni E.
This is one of the only restaurants I actually eat at in Apache Junction that is not fast food. The food is delicious...I do think it can be a bit expensive for what you get but I've always had really good service and the food I order is always delicious. I love love love the chips and salsa! The carne asada is really good! I've had the guacamole that is made table side and that was also really good! The cheese crisp is also very good!
(4)
Doc H.
Not a fan. I'm used to authentic Mexican I didn't find it here. Moreover, the service was lackluster. I was alone and no one greeted me for about 5 minutes. After I was seated no one came around for another 5 minutes. The carne asada was average and I finally got a refill on my soda after I had finished my meal. I won't be back.
(2)
Honest Reviewer J.
We were tight on time so we stopped here for a late lunch after stumbling along Rt 88 for several hours. We sat on the patio. A very vibrant lunch crowd. We were greeted immediately and drinks came quickly. Order was taken by a very polite, young man. Our 3 orders of Diablo Enchiladas arrived. Excellent! A very nice oasis on a dusty trail. Being from NH, we don't get the greatest of Mexican cuisine. This was very good and memorable!
(5)
Kristy N.
I really like this place! Since we live in Tucson and my mom lives in Gold Canyon, this is my girls and I favorite place to dine when we're in the area. I have never had a bad meal here! The service is usually pretty good but sometimes you have to ask more than once for something. I think they have the best green corn tamales I've ever had! (way better than Tucson Tamale Company's tamales) The patio is very nice and large so the tables are not jammed together. They have a full bar and the margaritas are YuMmY.
(4)
Sarah I.
Nothing to get excited about. The food is OK but don't go out of your way to visit this place....the prices are a little expensive for what you get and the food isnt any better than what you get at Filbertos. At least the dinning room is nice, clean, and comfortable. (unlike many other places in AJ).
(2)
Amy S.
Decent Mexican food. Always have had great service. My husband and I usually split a meal and that fills is up no problem. Lobe their salsa.
(4)
Masta' C.
Los Gringos Locos is my own personal desert oasis in the Far East Valley! This larger-sized, but cozy-feeling restaurant is "just right" if you're looking for a casual Mexican sitdown where you and your friends and family can enjoy loads of complimentary chips and salsa, interesting daily drink specials from a fully stocked bar and an assortment of very tasty south-of-the-border food fare at a price that won't break the bank! Though the menu selections consist mostly of predictable Mexican restaurant favorites, portions are generous and the quality of the food is very good. My personal suggestion is to grab a hot n' flaky, sour cream and guacamole-topped Chimichanga and split it with your significant other! The Chimi, like most of the entrees, comes loaded with lots of meat inside, plus rice and beans on the side, for around $10. With the complimentary chips and salsa, neither you nor your loved one will leave hungry! Plus, you can each toss a mixed drink on the tab and still get out for under $20! Now, that's a "cheap" date that she'll actually thank you for! For a solid and safe choice when it comes to restaurant-quality Mexican food, Los Gringos Locos is certainly an excellent value at the Far-East end of the Phoenix Metro area!
(4)
Dede B.
If you're looking for authentic Mexican, this is not the place. It's an American's version of Mexican. That said, I DO enjoy coming here to meet up with friends and have a good time, the ambience on the patio makes the bland food well worth it. Plus, they have some really good drink specials, which are fun to try.
(3)
Melanie H.
We have visited LGLG&C twice in the last month. Both times sitting on the patio and found that the service on the patio was SO BAD that we swore we would never go back. Bad service on top of high prices are not a good combination, even if the food is good. BUT after an even worse experience at another local mexican restaurant tonight we put our tails between our legs and went over the LGLG&C to give it one last chance as we were hungry for Mexican food and it was close. This time when we walked in I politely told the sweet hostess that we wanted to sit on the patio but we have always had HORRIBLE service out there and we needed her help to make sure we get a good waiter/waitress who will not leave us to fend for ourselves. She was VERY receptive assured us that she would make sure everyone knew, and she did. Our waitress was incredibly attentive, I wish I remembered her name, I would recommend her, but I did make sure her manager knew that she had single handedly changed our impression of their restaurant. Also, this time around at LGLG&C there was a lovely woman walking around making sure everyone was happy and a nice man came around shaking hands. It felt like a place you wanted to be as opposed to avoid, which was becoming our opinion. I don't know if this show of enthusiasm was because the neighborhood 'squeaky wheel' was squealing (me) or if it has become standard, but it was a great move in our book!:) It will take more than one good experience for me to change my opinion to 4 stars, but tonight was definitely a step in the right direction. I hope they will keep stepping up their game! I hope they don't let this place run itself during the summer only to come to town to make sure it's up to standards during the busy season. If that's the case hopefully they will read this and reconsider or hire a strong summer manager as it's the locals that make or break your restaurant. One last suggestion for LGLG&C: You charge a premium for your food, but the food is good and I don't mind paying for good food if the service is also good. The only suggestion I would add is that the abundance of beer flags hanging around the patio flapping in the wind really cheapen the setting. Take that part for what it's worth, the tacky flags won't keep me from going back, but they might keep me from taking out of town guests or business associates. Just a thought, I wish you well:)
(3)
Leroy B.
great tacos. service is excellent. I called my order in and it was ready when I arrived. I took a picture. awesome
(5)
Christie C.
This place is still open because the snowbirds don't know what real Mexican food is all aabout and there is no where else in AJ to eat. If you have a car there is no reason to eat here at all.
(1)
kristy n.
for thoughs that are giving this place good service reviews wate till u have to run for the restroom later. This place is not a very good place to eat and there are much better places to eat at. I stopped goin here a long time ago. good redens. and i dont care if you think it not usefull.
(1)
Aaron S.
Had the enchiladas poblanos with the wifey... my two favorite kinds of hot and spicy!
(4)
Coleman K.
The food is always excellent and the service is great as well. They have the best chips and salsa in the valley. A nice outdoor patio too!
(5)
Michael R.
Good place! Awesome salsa and very good service! Our server Laura was great!
(5)
Jennifer P.
Yelp was not so helpful on our food hunt in Apache Junction. We went on a nice hike and found ourselves very hungry. Rather than driving back to Phoenix to eat, we decided to YELP search out something yummy and well reviewed in the area. Mexican sounded appealing, so Los Gringos won out. We arrived quickly and found ample parking (as if we wouldn't in Apache Junction). We were seated quickly and offered drinks. About 15 minutes passed without our water. We were quite parched from the hike and the heat and desperately wanted water. Do I need to get it myself? Finally, when I was about to trip the waitress, she noticed us looking like cacti and brought us water. She apologized and took our order. Enchilada Poblano and a grande burrito. It seemed like forever until our food came. We also had to ask for water refills several times. It seemed like the wait staff just disappeared for long stretches at a time. The wrong dish was served to me, though it ended up looking far better than what did finally arrive. The food was average. I cannot say that I was impressed and I also can not say it was bad. It just filled my belly but did not make me jump for joy. I do not think Mexican usually does, but I was hoping. Overall, meh is about right. I was terribly disappointed by the service, despite them all being very nice. I just expect to not be forgotten for 10 plus minutes at a time. I will not be back here.... but I will also not likely be back in Apache Junction. I recommend you try another place in Apache Junction, though, if you are looking for something good.
(2)
Vincent S.
I used to go there was good food and the price was reasonable but now the food is sort of fairy and the price is skyrocket. Not worth going there.
(1)
Karl K.
There are not many restaraunts in Apache Junction that are clean, not packed wall to wall with snow birds, and serve decent food. I realise I may be missing out but I tend to avoid restaraunts in older buildings with dirt lots. There are a lot of those in AJ, That being said, Los Gringos Locos is a new building in a nice parking lot, with lots of nice clean things inside and out of it. That gets me in the door. The food is ok there. I have never had anything great there, or anything even better than average. It is normal "chain" restaraunt mexican food. It's ok. I think a lot people go there because of the building, and service. Top notch. Not because of the food which is mediocre.
(4)
G M.
Visiting friends in Gold Canyon. Service was good, but the Taco Salad was great. Short wait, but worth it. Lots of older people eat early. Good prices and all in all it was a good dining experience. Went back two days later for the same meal.
(4)
Auto M.
Lots (tons) of tequilas to chose from, many TVs in bar dining area. Has a main dining area also, as well as an outdoor patio with mist system & umbrella shades, and I do believe a smoking area. In winter they have the huge gas heating lamps. The chips and salsa are complementary and refills are gladly given. The food is traditional gringo-mexicano, (I like mild spiciness, so I can't say if their hotter items are for the true Mexican food lover). It is very similar to Macayo's, but less expensive. Always served hot and fresh, so food coming to your table is a little slow at times. I always get the chimichanga with beef. I tried the lime shrimp which was tasty but 6 medium sized crustacians with a huge bed of boring rice for $14 was not a great meal. They have a green horney enchilada which is very good. The fried ice cream is about $5 and a decent sized scoop.
(4)
Rhonda S.
After some Hobby Lobby shopping with my dtr., sis, and mom, we headed to this place. First of all I was shocked there was this type of restaurant in AJ. Friendly greeting right away is always a plus. Chips and salsa came right away and were yummy.My daughter asked for hot sauce and it wasn't very good, so we stuck to the salsa. Our waitress came, took our drink orders and left us to peruse the menu which had a very nice selection of food. Our drinks came, dtr. and sis had a beer, mom had a margarita on the rocks with ice, and I ordered a frozen strawberry margarita. Egads, I should have stayed with my usual" on the rocks" as my margarita was the only bad thing of my experience here. It got a 1 out of 10 limes. I was encouraged to send it back but decided just to drink it...should have sent it back. It tasted like the bartender used a really bad margarita mix, and the strawberry did not seem fresh at all. Yuck Yuck. On to the food-with all the choices I still stuck with my favorite item to order, a chile relleno plate. It was very good. It arrived hot and cheesy. Sometimes at mexican restaurants the food arrives semi-hot and the cheese has already started to "harden". My dtr. had a bean chimichanga and said it was good. My mom had cheese enchiladas and said they were ok. My sis had a chimichanga and beer...she said the chimi was good but the beer was kind of warm. The restaurant is cute, and our waitress was very nice. If my margarita had been good I could have given 5 stars easy.
(4)
Roger S.
After 4 visits here, I feel comfortable saying that this is my favorite Mexican restaurant (thus far) in the area. The food is good, service varies from great to at least decent, and the prices aren't too bad. Full bar with a good selection of beers and mixers. I'm not a margarita drinker but I've been told by several friends that they are great here. The only thing that I've tried that I didn't really care for was the mole sauce which I found too bitter and overpowering. I recommend this place!!!!
(4)
Jake C.
this place is great. been going here for years and have never had anything to complain about. when we go to arizona to visit my parents we almost always eat here.
(4)
Ricky C.
I have been going to this place for almost 5 years now and it has always been good. From the time you walk in and notice the great decorations and the smells of sizzling fajitas. You are greeted by friendly staff people who actually seem happy to see you and then are given a choice of where you would like to sit. They do offer seating outside on the patio but the inside is best given it is usally over a 100 during the summer time and they always keep it nice and cool. The menu is not very large and features old school Mexican fare such as tacos, burritos, and rice and beans. Now if that was all they offered I would still suggest going there. One of the things that makes this place really great is the fact that they give you Free Fresh chips AND salsa!! How about that?? No over priced stale tortilla chips and jar pace picante sauce, but great tasting free food ( not normally seen hence the reason for the caps). They have a full bar stocked with every kind of mood altering beverage you could want to pour down your throat to chase that extra cheesy mouth full of queso dip you are going to want to order as a starter. Warm with a little bit of spice to give it a little kick it is the best way to get your dinner started right. If you are really in the mood for a few drinks, some great food for the after work crowd or a nice family style sit and eat some good food type place then this is the spot for you. (NOTE) Make sure to go there during happy hour as the drinks are much cheaper and the SUPER BIG nachos are half off. They also serve breakfast on Sunday if you are looking for a new Sunday breakfast joint.
(4)
Wanderin' J.
It was okay last year - nothing great but nothing bad. Maybe it's because we've had some pretty great food this last year, but we weren't pleased with this place and will not return.. The food on the plate ran together. It looked like soup. We couldn't even make out the enchiladas as they were covered with the rice and soup-like sauce. It was an awful presentation. The sauce around the edges of the plate looked like it had been overcooked and burned. The meat in the taco was seasoned really weird. It was awful. I couldn't eat it. We love Mexican food and this place is at the bottom of the barrel. The service was slow and food took forever.
(1)
Carolyne S.
We lived in Apache Junction 1995-2002 and Los Gringos Locos had already opened and we tried it once and never went back. The next ten years we lived in central Mexico in a wonderful artsy historic community called San Miguel de Allende, before having to move back to the US for medical reasons. We actually like our Mexican food a bit gringoized, so the name of this restaurant grabbed us. Los Gringos Locos is very close to us and we saw their ads that they had brunch on weekends, so we decided to try it out. So sorry we did, the service was horribly bad. The booth tables are so flimsy and crowded that we were pushing ours around like a coffee table that wouldn't stay in place whenever we shifted our elbows. We finally got chips and an okay pico de gallo, though there was never any question of whether we'd like a chips refill, and the empty bowl sat there by the edge of our table, waiting to be picked up or refilled, for at least half an hour until we were almost done eating while various bus boys and our waiter sauntered by without looking down or around. Most places all the service people look at the customers to see if something is needed; not here. I finally piled straw wrappers and Splenda envelopes into the empty bowl so that it looked over-ready to be picked up and finally it was. It took 15 minutes from our finishing our coke and iced tea before our waitress asked if we wanted refills. Hey, our food hasn't even arrived yet--ya think? It was Sunday morning and various tables and booths near us were church goers who held hands and prayed loudly over their food, which always arrived long before the silverware. Same with us--we had to request our forks and napkins. Our waitress was a sloppy grouch to start with, just as well she disappeared most of our visit. I would have liked being asked how things were so that I could request some hot sauce before I was two-thirds done with my meal. I got a green chili chimichanga which I actually liked a lot. Let that not be forgotten in this mostly negative review. I'd come back for this dish alone, and there were other things on the menu I'd like to try. Maybe on my own. My partner ordered a shredded beef chimachanga and she said the meat filling was kind of gelatinous, like from a really cheap Chinese dive. She was disappointed for a long time afterward while I was licking my lips long afterwards. The two burrito platters and cokes came to $35 with taxes--we could have gone to PF Chang's or the Cheesecake Factory and had decent chain food for that price. Serrano's has better food for much less money. Over-priced, lousy service, erratic food quality, and the whole place was so noisy, with a screaming baby punctuating the praying and loud conversations bouncing off the too-bare walls, that we won't be going back. Too bad, we'll drive the eight miles more to Serrano's on Power and Superstition Springs. Still, those huevos rancheros sounded good, though, and I'd like another green chili chimichanga some day. I'd ask for a table, and look around to make sure no prayer group was convening nearby, and have really low expectations on service.
(2)
Shawn M.
This resturaunt is a diamond in the rough. Los is one of the best sit down Mexican food restaurants I have found in the East Valley. The ambiance is great, and the restaurant is often frequented by a live mariachi band. I have tried many dishes and everything has been great, my personal favorites being the carnitas plate and the carne asada plate. I would reccomend this resturaunt to anyone who wants great Mexican food at a decent price!
(4)
Megan S.
I've been going here at least once a week with coworkers lately. This is definitely the best sit down restaurant in Apache Junction. The salsa is absolutely addicting, the servers are friendly (and technologically advanced with their neat little electronic order pads), and the food is plentiful and delicious. I like to get the chicken breast lunch meal when I go for lunch, and have yet to find a definitive favorite when going to dinner, since that is more rare. They're really good about bringing your food out quickly when you mention you're on your lunch break. They need to sell the salsa in bottles!
(5)
S. K.
Very good food, nice decor, and excellent staff. Wish we could afford it more often!
(4)
Heidi C.
Los Gringos is a good place to stop before heading out on the Apache Trail. My husband and I stopped by the family-owned place and ordered up some delicious tex-mex style food. The food is cheap and delicious and the large rooms make it feel like a Chevy's or other chain tex-mex place you're used to eating at already. Friendly service - and check out the electronic ordering pads!
(3)
Stacey A.
My brother took me here when I was out visiting. He really liked this place so we went here. I ordered the green chili and corn tamales and loved them! They had a kind of sweet and spicy taste to them. They were soft and delicious! This place is a little pricey, but very tasty and awesome service! We sat outside and there is a really nice waiter out there but I cannot remember her name. I would love to go here again the next time I visit AZ. P.S.... my brother is a crazy white boy.
(5)
Alicia N.
The salsa sucked. The food was ok. Being a native Arizonan I am hard to fool. When you look at the clientele dining here you will know what I mean....
(2)
Vickie H.
I'm a hard-cord SoCal foodie, so coming to the 'junction in the A-Z isn't always a culinary delight. Gotta say, I was really pleasantly surprised by this place. The food is well-prepared, tex-mex style - more veggies, citrus, not as much lard/grease. Portions are decent size (not "bistro"), and the service is spot-on. The kitchen has clearly got its act together. Our stuff arrived relatively quickly - done to perfection - and piping hot. They've got outside seating, which looks pretty nice, and the full bar doesn't hurt either. Price? Very reasonable. Triple Z snap from me - we'll be back.
(4)
Mark B.
Mediocre, corporately-bland Mexican food (as one would expect from a chain restaurant, even though Los Gringos apparently isn't). The perky waitress either didn't deliver my simple request to the kitchen or they ignored it: I asked for my Chimichanga extra crispy, it arrived soft and doughty. Good chips & salsa, but that should be a given. Wouldn't go back and can only assume the diners giving four or five stars to Los Gringos have never had top flight Mexican. It you think the Olive Garden is good Italian food, this might be the place you; otherwise steer clear.
(2)
Richard D.
Excellent Mexican food, with a whole page of fish dishes (my favorites). Also outdoor dinning and breakfast.
(4)
BILL W.
Good Happy Hour with discount apps and drinks. Enjoyed the chips and salsa with hot sauce on the side. The mini chimi platter app was delicious. Would be five stars except prices were a tad high even with the Happy Hour discount.
(4)
Christine S.
I wish I could give it 3.5, because it wasn't quite four but it wasn't quite three. Decent food, but not amazing. Tour server was super outgoing, but everything else was pretty bland. Granted, this is coming from a girl who lives in New Mexico where everything is spicy and flavorful. I was definitely expecting a little more from this place.
(3)
Kaminari Y.
After a very frustrating and downright creepy time at The Hitching Post we came here and could totally relax. Chill atmosphere, reasonable prices for descent food and attentive waitstaff. I'll be back for sure with friends!
(4)
Joie S.
Super close to home, nice outdoor seating, good food. My 2.5 year old son isn't a huge fan of the food cause it usually comes out a bit hot, he gets frustrated, etc. but he loves the salsa! The staff is always pleasant.
(4)
Jess M.
The service was good, our waitress was friendly and attentive. They give you chips and salsa before you order. The chips were nice and crisp The food was ok, but not amazing. The batter on the chili relleno was pretty good, nice and eggy. The sauce on the enchilada was also pretty good, nice and flavorful and smoky. The bean chimichanga was only ok, not great. It was crispy, but the beans were kinda of runny and flavorless. The patio was very nice, we sat next to the fountain. Even if we lived in Apache Junction I don't think we would go back.
(3)
Lorri M.
We were trying to decide where to go near our house. We also wanted healthy options. Yes at a Mexican restaurant! Fajitas and grilled fish tacos. Both,delicious. We arrived and were seated immediately in the bar and our server Jordan was excellent. We arrived at the end of happy hour so we each got a margarita. Yumm. Salsa and chips on arrival too. Food was hot and so yummy we will definitely be back!
(5)
P W.
So I'm rewriting again my review of this restaurant. The service is typically really good, but I have to say the food is hit and miss. Sometimes great and sometimes just okay. They need consistency. I don't know how one day the salsa is excellent and the next just so-so and it seems like their tortillas are not always of the same quality. Still one of the best for Mexican food in the area.
(4)
Ray B.
Had dinner with my parents at Los Gringos. The staff was welcoming and helpful. The chips were fresh and the salsa was very good. I had the carnitas plate. The pork was tender and the sauce had the right amount of spice. The grilled vegtables, that were included, were fresh and crisp. I will go again.
(4)
Carolyn S.
This is probably the best in town, it has a large bar and great food. Portions are large and drinks are strong. Staff are always nice and the patio is nice. Their salsa is my favorite!
(5)
Greg M.
My wife and I love this place. We eat here at least once a week. Their pork is fantastic their green sauce is wonderful. Their tacos are very tasty. The green horny enchilada is great.
(5)
Andrea P.
Disclaimer: I'm from Vancouver and have not been immersed in Mexican food my entire life. But, I do know good food from bad food, and our last meal was not good food. I ordered the vegetarian quesadillas. On the menu, it states they are grilled vegetable quesadillas. I love smoky grilled veg and was really excited for my meal. Yeah... they weren't grilled. They took a cheap, mixed bag of generic veg (carrots and celery, REALLY?), sauteed them in some butter, and popped them on a tortilla with cheap, nasty cheese. They didn't even cut them all the way through. Service was good once our server got to us. We were left at our table for a solid 10 minutes before our server came by to grab drink orders and bring chips and salsa. I like the patio with the water feature out back. Overall, disappointing experience that doesn't warrant a return visit.
(2)
Alvie M.
While stuck in Apache Junction for Ren-Faire, we decided to try this place out. The service was good and the patio was nice. Both of us ordered the Carne Asada was actually very good in taste in quantity. For the $16 they were charging, it had better be. However don't waste your time on margaritas, unless you go during their 2-5 'Fiesta Hour' we got the 'big' house margaritas and they were the WEAKEST I've tasted in my entire life. And trust me, I've had my share of margaritas in my time. Even after drinking the whole thing and half of my gf's, i didn't even feel buzzed. So thumbs up on the food, thumbs WAY DOWN on their margaritas.
(3)
Jon K.
This is definitely Americanized Mexican food. The good: beautiful decor, great atmosphere, friendly staff, and fast service. The bad: not as authentic as other places, a little more expensice than other places in the area, overall a few steps above On The Border. If you're from the Midwest and want to stay within your comfort zone, this will be the best Mexican you've ever had. If you want to experiment and try real authentic Mexican, this isnt the place. Still the staff was friendly and great atmosphere with lots of menu options
(3)
Douglas E.
I've been coming here for New Years night for like since we moved here I think 12 years it's always a nice place great atmosphere like can't recommended enough it's really good place to eat share some food with your friends it's gteat
(5)
Jami M.
Been going here for years and love it! Best chips and salsa you will get in the east valley. I always end up eating a whole bowl before I even get my food! Also there's nothing better than a mango margarita with some fish tacos while sitting on the patio. Great atmosphere, friendly employees. Highly recommended!
(5)
Jan S.
We came here for dinner with friends while visiting from out of town. From the first step in the door this was an odd place. We were left in the front for awhile with servers walking back and forth without greeting us. We were finally greeted but the server thought we were part of a larger party. We got seated and the server took awhile to come get our drink orders. He wasn't very friendly or interested in helping us decide what to order. While he was taking drink orders I asked for 2 orders of the homemade guacamole to have as an appetizer. Our drinks came and I waited for the guac. He came to take our orders but the new technology that they were using to take orders wasn't working the correct way and he was clearly frustrated. He left to get a pad and pen to finish taking orders. The entrees came and there was still no guac. I asked the other people at the table if I really did ask for it and they confirmed that I did and wasn't going crazy. The server finally came back to check on us and I asked about the guac. He apologized and said he would look into it. At the end of our meal he came over to the table with the ingredients to make the guac at the table. It this point it was a little too late, we were almost done with dinner. The poor server made both servings and we ended up taking most of it home with us. It was great though! The rest of the entrees were good, but nothing super special. Unfortunately, the margaritas weren't super great either. However, I would try it again since everyone has an off day and it could be better next time.
(3)
Jeff W.
My wife and I went for lunch. Service was so so for a busy lunch hour. Unfortunately our food was very bland. We are used to good Mexican food. This was not even close..We will be trying others In the area.
(2)
Julie N.
We have been going here for years. Service is ok, but the food has gone downhill. Too bad. Use to love this place.
(2)
Cory G.
Had the chili releno and white corn tamale. Yummo! For a mainstream Mexican restaurant the food was good still good. Just a bit too pricey when you can get the same or better at other places.
(3)
Carla M.
I had the Carne Asada Special and i started feeling unwell almost as soon i arrived at the KOA cabin. I have been throwing up since I got back from the restaurant. Female manager pooped pooped my husband when he complained about the cleaniless of the store. Excuse me but he is a health and safety advisor at his stores. You failed when you sent french fries out on a filthy plate. Trash overflowing just inside the kitchen area.
(1)
Angie S.
Good food and service. We've been here for lunch and dinner. Will keep coming back when here in aj
(4)
Julie J.
Second experience here was not good, especially since the first time was only a few days ago. The service sucked, chimichanga was ok but the chili queso dip was awful. Tasted like melted cheese slices. And the nachos looked like they had been microwaved five times...pretty disappointed.
(3)
Laura M.
They have a good happy hour. Quesadilla flavor was good but tortilla needed to be crispier.
(3)
Kathy N.
Came here with a large group after a day of tubing on the Salt. The bartender did a great job of accommodating any request we had and the happy hour prices were great! For dinner I had the Camarones Verdes, a delicious shrimp and poblano chile dish that was not only pleasing to the tongue but also to the eye. Every part of the dish was perfect - the green rice was beautifully plated and deliciously spiced with the poblanos. Every piece of shrimp was cooked just right and so flavorful. We were admittedly a large and rowdy crowd but were treated nicely and our service was great. Thankfully there was another large group (baby shower??) in the same room as us so we weren't the only loud ones in the place. Our young and obviously new server told me it was the first time he'd ever served such a large party and I can say he was GREAT! He honored all requests and kept his wits and sense of humor about the whole thing and our crazy group! Los Gringos Locos was a welcome spot for us after a long day in the sun and a place I'd be happy to come back and visit.
(4)
Kayla R.
Always exceptional service. Food is always fresh and orders arrive correctly. We eat here on average a couple times a month and have been for a few years now. The owners are unlike any others you will find anywhere!! I would highly suggest the Chicken Tortilla Soup (love the presentation), the fajitas, the Watermelon Margarita, or the taquitos. The salsa and hot sauce are also not-to-be-missed!
(5)
Nicholette S.
I wasn't that impressed. But we might have just gone on a bad night. The waiter told us that their computers were down so they were doing everything by hand. So our waiter took our order (and didn't write anything down). We got one meal that was slightly wrong (ground beef instead of shredded beef) and our appetizer came out with our entrees. The food was just okay...I've had better. Not likely to go back.
(2)
Craig T.
My first time there with 7 other people that have been there before. Great service & food.
(5)
Steve C.
The best Chimis ever. Delicious. And great customer service. We are regulars there.
(5)
Garon M.
Exceptional service here and delicious tacos! A la carte all day long! Great price too.
(5)
Peggy D.
Always enjoy my stops at Los Gringos Locos. Nice food. The Tequila Challenge is too much fun.
(5)
Kevin A.
We have almost never been disappointed here and know what to expect. Most of the servers are very nice, service isn't always the fastest but as long as the food is hot when it comes out that's ok. The chips and salsa are typical of a American/Mexican restaurant and so is the food.
(3)
Devon A.
Came here with a huge group recently. We had 65+ people on the patio and the wait staff handled it like champs. I bought some tasty burrito that's supposed to be the best seller there and enjoyed my beer, but I wish you had craft beer. The patio is very nice & everyone was older so it was pretty chill there.
(4)
Will L.
The best chips and salsa I have had in Arizona. I buy it from the restaurant for parties at my house. I am a regular lunch patron. You can't beat taco Tuesday. The tacos are large and filling. The hard taco shell stays crispy as opposed to some other places I have been where the shells have been soggy.
(4)
Jenny M.
Don't waste your time. Blah food, horrible service, the waiter was very nice but seemed way over worked. The salsa had zero taste, my daughters cheese quesadilla was dripping in grease, they never brought her sour cream, but charged us for it. My husband and I shared fish tacos and they were BLAND, the menu said they came with "special sauce" but when they came there wasn't any sauce, we asked for it but never got it.
(1)
Diele K.
My friend Keri and I visited for Taco Tuesday in hopes of some excellent tacos. The salsa was mild with little to no heat, but we anticipated it with the name of the establishment. I ordered a ground beef taco that had an abundance of onions in it. I ended up not being able to consume it, since I generally do not care for onions. Tolerating a little for added flavor is one thing, but when there is more onions than beef then it becomes a issue. The server just cleared the plates without asking if something was wrong. I don't anticipate us returning in the future, there are far better Mexican eateries out there.
(2)
Hank W.
Have been going here for 10 years. My wife really likes the Camarones Baja (sauteed shrimp). But this time full of salt. Sent it back; next batch just as bad and inedible. Server and manager apologized, but no offer of replacement or even a dessert. Was a chef mistake. Just took the item off the bill. I didn't make a ruckus in the crowded dining room, but very unhappy. And the vegetables were oily too. Maybe it is time for a change.
(2)
Toryanni E.
This is one of the only restaurants I actually eat at in Apache Junction that is not fast food. The food is delicious...I do think it can be a bit expensive for what you get but I've always had really good service and the food I order is always delicious. I love love love the chips and salsa! The carne asada is really good! I've had the guacamole that is made table side and that was also really good! The cheese crisp is also very good!
(4)
Doc H.
Not a fan. I'm used to authentic Mexican I didn't find it here. Moreover, the service was lackluster. I was alone and no one greeted me for about 5 minutes. After I was seated no one came around for another 5 minutes. The carne asada was average and I finally got a refill on my soda after I had finished my meal. I won't be back.
(2)
Honest Reviewer J.
We were tight on time so we stopped here for a late lunch after stumbling along Rt 88 for several hours. We sat on the patio. A very vibrant lunch crowd. We were greeted immediately and drinks came quickly. Order was taken by a very polite, young man. Our 3 orders of Diablo Enchiladas arrived. Excellent! A very nice oasis on a dusty trail. Being from NH, we don't get the greatest of Mexican cuisine. This was very good and memorable!
(5)
Kristy N.
I really like this place! Since we live in Tucson and my mom lives in Gold Canyon, this is my girls and I favorite place to dine when we're in the area. I have never had a bad meal here! The service is usually pretty good but sometimes you have to ask more than once for something. I think they have the best green corn tamales I've ever had! (way better than Tucson Tamale Company's tamales) The patio is very nice and large so the tables are not jammed together. They have a full bar and the margaritas are YuMmY.
(4)
Sarah I.
Nothing to get excited about. The food is OK but don't go out of your way to visit this place....the prices are a little expensive for what you get and the food isnt any better than what you get at Filbertos. At least the dinning room is nice, clean, and comfortable. (unlike many other places in AJ).
(2)
Amy S.
Decent Mexican food. Always have had great service. My husband and I usually split a meal and that fills is up no problem. Lobe their salsa.
(4)
Heidi C.
Los Gringos is a good place to stop before heading out on the Apache Trail. My husband and I stopped by the family-owned place and ordered up some delicious tex-mex style food. The food is cheap and delicious and the large rooms make it feel like a Chevy's or other chain tex-mex place you're used to eating at already. Friendly service - and check out the electronic ordering pads!
(3)
Stacey A.
My brother took me here when I was out visiting. He really liked this place so we went here. I ordered the green chili and corn tamales and loved them! They had a kind of sweet and spicy taste to them. They were soft and delicious! This place is a little pricey, but very tasty and awesome service! We sat outside and there is a really nice waiter out there but I cannot remember her name. I would love to go here again the next time I visit AZ. P.S.... my brother is a crazy white boy.
(5)
Alicia N.
The salsa sucked. The food was ok. Being a native Arizonan I am hard to fool. When you look at the clientele dining here you will know what I mean....
(2)
Melanie H.
We have visited LGLG&C twice in the last month. Both times sitting on the patio and found that the service on the patio was SO BAD that we swore we would never go back. Bad service on top of high prices are not a good combination, even if the food is good. BUT after an even worse experience at another local mexican restaurant tonight we put our tails between our legs and went over the LGLG&C to give it one last chance as we were hungry for Mexican food and it was close. This time when we walked in I politely told the sweet hostess that we wanted to sit on the patio but we have always had HORRIBLE service out there and we needed her help to make sure we get a good waiter/waitress who will not leave us to fend for ourselves. She was VERY receptive assured us that she would make sure everyone knew, and she did. Our waitress was incredibly attentive, I wish I remembered her name, I would recommend her, but I did make sure her manager knew that she had single handedly changed our impression of their restaurant. Also, this time around at LGLG&C there was a lovely woman walking around making sure everyone was happy and a nice man came around shaking hands. It felt like a place you wanted to be as opposed to avoid, which was becoming our opinion. I don't know if this show of enthusiasm was because the neighborhood 'squeaky wheel' was squealing (me) or if it has become standard, but it was a great move in our book!:) It will take more than one good experience for me to change my opinion to 4 stars, but tonight was definitely a step in the right direction. I hope they will keep stepping up their game! I hope they don't let this place run itself during the summer only to come to town to make sure it's up to standards during the busy season. If that's the case hopefully they will read this and reconsider or hire a strong summer manager as it's the locals that make or break your restaurant. One last suggestion for LGLG&C: You charge a premium for your food, but the food is good and I don't mind paying for good food if the service is also good. The only suggestion I would add is that the abundance of beer flags hanging around the patio flapping in the wind really cheapen the setting. Take that part for what it's worth, the tacky flags won't keep me from going back, but they might keep me from taking out of town guests or business associates. Just a thought, I wish you well:)
(3)
Leroy B.
great tacos. service is excellent. I called my order in and it was ready when I arrived. I took a picture. awesome
(5)
Shawn M.
This resturaunt is a diamond in the rough. Los is one of the best sit down Mexican food restaurants I have found in the East Valley. The ambiance is great, and the restaurant is often frequented by a live mariachi band. I have tried many dishes and everything has been great, my personal favorites being the carnitas plate and the carne asada plate. I would reccomend this resturaunt to anyone who wants great Mexican food at a decent price!
(4)
Masta' C.
Los Gringos Locos is my own personal desert oasis in the Far East Valley! This larger-sized, but cozy-feeling restaurant is "just right" if you're looking for a casual Mexican sitdown where you and your friends and family can enjoy loads of complimentary chips and salsa, interesting daily drink specials from a fully stocked bar and an assortment of very tasty south-of-the-border food fare at a price that won't break the bank! Though the menu selections consist mostly of predictable Mexican restaurant favorites, portions are generous and the quality of the food is very good. My personal suggestion is to grab a hot n' flaky, sour cream and guacamole-topped Chimichanga and split it with your significant other! The Chimi, like most of the entrees, comes loaded with lots of meat inside, plus rice and beans on the side, for around $10. With the complimentary chips and salsa, neither you nor your loved one will leave hungry! Plus, you can each toss a mixed drink on the tab and still get out for under $20! Now, that's a "cheap" date that she'll actually thank you for! For a solid and safe choice when it comes to restaurant-quality Mexican food, Los Gringos Locos is certainly an excellent value at the Far-East end of the Phoenix Metro area!
(4)
Dede B.
If you're looking for authentic Mexican, this is not the place. It's an American's version of Mexican. That said, I DO enjoy coming here to meet up with friends and have a good time, the ambience on the patio makes the bland food well worth it. Plus, they have some really good drink specials, which are fun to try.
(3)
Carolyne S.
We lived in Apache Junction 1995-2002 and Los Gringos Locos had already opened and we tried it once and never went back. The next ten years we lived in central Mexico in a wonderful artsy historic community called San Miguel de Allende, before having to move back to the US for medical reasons. We actually like our Mexican food a bit gringoized, so the name of this restaurant grabbed us. Los Gringos Locos is very close to us and we saw their ads that they had brunch on weekends, so we decided to try it out. So sorry we did, the service was horribly bad. The booth tables are so flimsy and crowded that we were pushing ours around like a coffee table that wouldn't stay in place whenever we shifted our elbows. We finally got chips and an okay pico de gallo, though there was never any question of whether we'd like a chips refill, and the empty bowl sat there by the edge of our table, waiting to be picked up or refilled, for at least half an hour until we were almost done eating while various bus boys and our waiter sauntered by without looking down or around. Most places all the service people look at the customers to see if something is needed; not here. I finally piled straw wrappers and Splenda envelopes into the empty bowl so that it looked over-ready to be picked up and finally it was. It took 15 minutes from our finishing our coke and iced tea before our waitress asked if we wanted refills. Hey, our food hasn't even arrived yet--ya think? It was Sunday morning and various tables and booths near us were church goers who held hands and prayed loudly over their food, which always arrived long before the silverware. Same with us--we had to request our forks and napkins. Our waitress was a sloppy grouch to start with, just as well she disappeared most of our visit. I would have liked being asked how things were so that I could request some hot sauce before I was two-thirds done with my meal. I got a green chili chimichanga which I actually liked a lot. Let that not be forgotten in this mostly negative review. I'd come back for this dish alone, and there were other things on the menu I'd like to try. Maybe on my own. My partner ordered a shredded beef chimachanga and she said the meat filling was kind of gelatinous, like from a really cheap Chinese dive. She was disappointed for a long time afterward while I was licking my lips long afterwards. The two burrito platters and cokes came to $35 with taxes--we could have gone to PF Chang's or the Cheesecake Factory and had decent chain food for that price. Serrano's has better food for much less money. Over-priced, lousy service, erratic food quality, and the whole place was so noisy, with a screaming baby punctuating the praying and loud conversations bouncing off the too-bare walls, that we won't be going back. Too bad, we'll drive the eight miles more to Serrano's on Power and Superstition Springs. Still, those huevos rancheros sounded good, though, and I'd like another green chili chimichanga some day. I'd ask for a table, and look around to make sure no prayer group was convening nearby, and have really low expectations on service.
(2)
Jennifer P.
Yelp was not so helpful on our food hunt in Apache Junction. We went on a nice hike and found ourselves very hungry. Rather than driving back to Phoenix to eat, we decided to YELP search out something yummy and well reviewed in the area. Mexican sounded appealing, so Los Gringos won out. We arrived quickly and found ample parking (as if we wouldn't in Apache Junction). We were seated quickly and offered drinks. About 15 minutes passed without our water. We were quite parched from the hike and the heat and desperately wanted water. Do I need to get it myself? Finally, when I was about to trip the waitress, she noticed us looking like cacti and brought us water. She apologized and took our order. Enchilada Poblano and a grande burrito. It seemed like forever until our food came. We also had to ask for water refills several times. It seemed like the wait staff just disappeared for long stretches at a time. The wrong dish was served to me, though it ended up looking far better than what did finally arrive. The food was average. I cannot say that I was impressed and I also can not say it was bad. It just filled my belly but did not make me jump for joy. I do not think Mexican usually does, but I was hoping. Overall, meh is about right. I was terribly disappointed by the service, despite them all being very nice. I just expect to not be forgotten for 10 plus minutes at a time. I will not be back here.... but I will also not likely be back in Apache Junction. I recommend you try another place in Apache Junction, though, if you are looking for something good.
(2)
Vincent S.
I used to go there was good food and the price was reasonable but now the food is sort of fairy and the price is skyrocket. Not worth going there.
(1)
Karl K.
There are not many restaraunts in Apache Junction that are clean, not packed wall to wall with snow birds, and serve decent food. I realise I may be missing out but I tend to avoid restaraunts in older buildings with dirt lots. There are a lot of those in AJ, That being said, Los Gringos Locos is a new building in a nice parking lot, with lots of nice clean things inside and out of it. That gets me in the door. The food is ok there. I have never had anything great there, or anything even better than average. It is normal "chain" restaraunt mexican food. It's ok. I think a lot people go there because of the building, and service. Top notch. Not because of the food which is mediocre.
(4)
G M.
Visiting friends in Gold Canyon. Service was good, but the Taco Salad was great. Short wait, but worth it. Lots of older people eat early. Good prices and all in all it was a good dining experience. Went back two days later for the same meal.
(4)
Ricky C.
I have been going to this place for almost 5 years now and it has always been good. From the time you walk in and notice the great decorations and the smells of sizzling fajitas. You are greeted by friendly staff people who actually seem happy to see you and then are given a choice of where you would like to sit. They do offer seating outside on the patio but the inside is best given it is usally over a 100 during the summer time and they always keep it nice and cool. The menu is not very large and features old school Mexican fare such as tacos, burritos, and rice and beans. Now if that was all they offered I would still suggest going there. One of the things that makes this place really great is the fact that they give you Free Fresh chips AND salsa!! How about that?? No over priced stale tortilla chips and jar pace picante sauce, but great tasting free food ( not normally seen hence the reason for the caps). They have a full bar stocked with every kind of mood altering beverage you could want to pour down your throat to chase that extra cheesy mouth full of queso dip you are going to want to order as a starter. Warm with a little bit of spice to give it a little kick it is the best way to get your dinner started right. If you are really in the mood for a few drinks, some great food for the after work crowd or a nice family style sit and eat some good food type place then this is the spot for you. (NOTE) Make sure to go there during happy hour as the drinks are much cheaper and the SUPER BIG nachos are half off. They also serve breakfast on Sunday if you are looking for a new Sunday breakfast joint.
(4)
Wanderin' J.
It was okay last year - nothing great but nothing bad. Maybe it's because we've had some pretty great food this last year, but we weren't pleased with this place and will not return.. The food on the plate ran together. It looked like soup. We couldn't even make out the enchiladas as they were covered with the rice and soup-like sauce. It was an awful presentation. The sauce around the edges of the plate looked like it had been overcooked and burned. The meat in the taco was seasoned really weird. It was awful. I couldn't eat it. We love Mexican food and this place is at the bottom of the barrel. The service was slow and food took forever.
(1)
Megan S.
I've been going here at least once a week with coworkers lately. This is definitely the best sit down restaurant in Apache Junction. The salsa is absolutely addicting, the servers are friendly (and technologically advanced with their neat little electronic order pads), and the food is plentiful and delicious. I like to get the chicken breast lunch meal when I go for lunch, and have yet to find a definitive favorite when going to dinner, since that is more rare. They're really good about bringing your food out quickly when you mention you're on your lunch break. They need to sell the salsa in bottles!
(5)
S. K.
Very good food, nice decor, and excellent staff. Wish we could afford it more often!
(4)
Auto M.
Lots (tons) of tequilas to chose from, many TVs in bar dining area. Has a main dining area also, as well as an outdoor patio with mist system & umbrella shades, and I do believe a smoking area. In winter they have the huge gas heating lamps. The chips and salsa are complementary and refills are gladly given. The food is traditional gringo-mexicano, (I like mild spiciness, so I can't say if their hotter items are for the true Mexican food lover). It is very similar to Macayo's, but less expensive. Always served hot and fresh, so food coming to your table is a little slow at times. I always get the chimichanga with beef. I tried the lime shrimp which was tasty but 6 medium sized crustacians with a huge bed of boring rice for $14 was not a great meal. They have a green horney enchilada which is very good. The fried ice cream is about $5 and a decent sized scoop.
(4)
Rhonda S.
After some Hobby Lobby shopping with my dtr., sis, and mom, we headed to this place. First of all I was shocked there was this type of restaurant in AJ. Friendly greeting right away is always a plus. Chips and salsa came right away and were yummy.My daughter asked for hot sauce and it wasn't very good, so we stuck to the salsa. Our waitress came, took our drink orders and left us to peruse the menu which had a very nice selection of food. Our drinks came, dtr. and sis had a beer, mom had a margarita on the rocks with ice, and I ordered a frozen strawberry margarita. Egads, I should have stayed with my usual" on the rocks" as my margarita was the only bad thing of my experience here. It got a 1 out of 10 limes. I was encouraged to send it back but decided just to drink it...should have sent it back. It tasted like the bartender used a really bad margarita mix, and the strawberry did not seem fresh at all. Yuck Yuck. On to the food-with all the choices I still stuck with my favorite item to order, a chile relleno plate. It was very good. It arrived hot and cheesy. Sometimes at mexican restaurants the food arrives semi-hot and the cheese has already started to "harden". My dtr. had a bean chimichanga and said it was good. My mom had cheese enchiladas and said they were ok. My sis had a chimichanga and beer...she said the chimi was good but the beer was kind of warm. The restaurant is cute, and our waitress was very nice. If my margarita had been good I could have given 5 stars easy.
(4)
Roger S.
After 4 visits here, I feel comfortable saying that this is my favorite Mexican restaurant (thus far) in the area. The food is good, service varies from great to at least decent, and the prices aren't too bad. Full bar with a good selection of beers and mixers. I'm not a margarita drinker but I've been told by several friends that they are great here. The only thing that I've tried that I didn't really care for was the mole sauce which I found too bitter and overpowering. I recommend this place!!!!
(4)
Jake C.
this place is great. been going here for years and have never had anything to complain about. when we go to arizona to visit my parents we almost always eat here.
(4)
Vickie H.
I'm a hard-cord SoCal foodie, so coming to the 'junction in the A-Z isn't always a culinary delight. Gotta say, I was really pleasantly surprised by this place. The food is well-prepared, tex-mex style - more veggies, citrus, not as much lard/grease. Portions are decent size (not "bistro"), and the service is spot-on. The kitchen has clearly got its act together. Our stuff arrived relatively quickly - done to perfection - and piping hot. They've got outside seating, which looks pretty nice, and the full bar doesn't hurt either. Price? Very reasonable. Triple Z snap from me - we'll be back.
(4)
Mark B.
Mediocre, corporately-bland Mexican food (as one would expect from a chain restaurant, even though Los Gringos apparently isn't). The perky waitress either didn't deliver my simple request to the kitchen or they ignored it: I asked for my Chimichanga extra crispy, it arrived soft and doughty. Good chips & salsa, but that should be a given. Wouldn't go back and can only assume the diners giving four or five stars to Los Gringos have never had top flight Mexican. It you think the Olive Garden is good Italian food, this might be the place you; otherwise steer clear.
(2)
Richard D.
Excellent Mexican food, with a whole page of fish dishes (my favorites). Also outdoor dinning and breakfast.
(4)
BILL W.
Good Happy Hour with discount apps and drinks. Enjoyed the chips and salsa with hot sauce on the side. The mini chimi platter app was delicious. Would be five stars except prices were a tad high even with the Happy Hour discount.
(4)
Ryan W.
Great place for good Mexican food. The menu is big and has all the classics from rice and beans to seafood enchiladas. The chimicangas are awesome. They have a full bar and make a good House Margarita and pour really cold beer. Good prices during happy hour. When the weather is nice the patio is a good place to eat. I personally have never seen the place really busy and I've never had to wait for a table. Parking is good, too. The wait staff is friendly and efficient...each server has a electronic pad that they'll write your order down on and send back to the kitchen wirelessly. Kind of like how In-n-Out does it when the drive thru is backed up. For two entrees and alcohol during happy hour expect to pay around $30-35. Keep in mind that the portions are relatively big.
(4)
George H.
excellent views of the mountains, very laid back atmosphere with a very attentive staff, overall a good place to spend a relaxing lunch
(4)
Ryan W.
Great place for good Mexican food. The menu is big and has all the classics from rice and beans to seafood enchiladas. The chimicangas are awesome. They have a full bar and make a good House Margarita and pour really cold beer. Good prices during happy hour. When the weather is nice the patio is a good place to eat. I personally have never seen the place really busy and I've never had to wait for a table. Parking is good, too. The wait staff is friendly and efficient...each server has a electronic pad that they'll write your order down on and send back to the kitchen wirelessly. Kind of like how In-n-Out does it when the drive thru is backed up. For two entrees and alcohol during happy hour expect to pay around $30-35. Keep in mind that the portions are relatively big.
(4)
George H.
excellent views of the mountains, very laid back atmosphere with a very attentive staff, overall a good place to spend a relaxing lunch
(4)
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Address :280 S Phelps Dr
Apache Junction, AZ, 85120
Takes Reservations : No Delivery : No Take-out : Yes Accepts Credit Cards : Yes Good For : Lunch, Dinner Parking : Private Lot Bike Parking : Yes Wheelchair Accessible : Yes Good for Kids : Yes Good for Groups : Yes Attire : Casual Ambience : Casual Noise Level : Average Alcohol : Full Bar Outdoor Seating : Yes Wi-Fi : Free Has TV : Yes Dogs Allowed : No Waiter Service : Yes Caters : Yes
If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.
Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.
Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.
Christie C.
This place is still open because the snowbirds don't know what real Mexican food is all aabout and there is no where else in AJ to eat. If you have a car there is no reason to eat here at all.
(1)kristy n.
for thoughs that are giving this place good service reviews wate till u have to run for the restroom later. This place is not a very good place to eat and there are much better places to eat at. I stopped goin here a long time ago. good redens. and i dont care if you think it not usefull.
(1)Aaron S.
Had the enchiladas poblanos with the wifey... my two favorite kinds of hot and spicy!
(4)Coleman K.
The food is always excellent and the service is great as well. They have the best chips and salsa in the valley. A nice outdoor patio too!
(5)Michael R.
Good place! Awesome salsa and very good service! Our server Laura was great!
(5)Joie S.
Super close to home, nice outdoor seating, good food. My 2.5 year old son isn't a huge fan of the food cause it usually comes out a bit hot, he gets frustrated, etc. but he loves the salsa! The staff is always pleasant.
(4)Jess M.
The service was good, our waitress was friendly and attentive. They give you chips and salsa before you order. The chips were nice and crisp The food was ok, but not amazing. The batter on the chili relleno was pretty good, nice and eggy. The sauce on the enchilada was also pretty good, nice and flavorful and smoky. The bean chimichanga was only ok, not great. It was crispy, but the beans were kinda of runny and flavorless. The patio was very nice, we sat next to the fountain. Even if we lived in Apache Junction I don't think we would go back.
(3)Lorri M.
We were trying to decide where to go near our house. We also wanted healthy options. Yes at a Mexican restaurant! Fajitas and grilled fish tacos. Both,delicious. We arrived and were seated immediately in the bar and our server Jordan was excellent. We arrived at the end of happy hour so we each got a margarita. Yumm. Salsa and chips on arrival too. Food was hot and so yummy we will definitely be back!
(5)P W.
So I'm rewriting again my review of this restaurant. The service is typically really good, but I have to say the food is hit and miss. Sometimes great and sometimes just okay. They need consistency. I don't know how one day the salsa is excellent and the next just so-so and it seems like their tortillas are not always of the same quality. Still one of the best for Mexican food in the area.
(4)Christine S.
I wish I could give it 3.5, because it wasn't quite four but it wasn't quite three. Decent food, but not amazing. Tour server was super outgoing, but everything else was pretty bland. Granted, this is coming from a girl who lives in New Mexico where everything is spicy and flavorful. I was definitely expecting a little more from this place.
(3)Kaminari Y.
After a very frustrating and downright creepy time at The Hitching Post we came here and could totally relax. Chill atmosphere, reasonable prices for descent food and attentive waitstaff. I'll be back for sure with friends!
(4)Ray B.
Had dinner with my parents at Los Gringos. The staff was welcoming and helpful. The chips were fresh and the salsa was very good. I had the carnitas plate. The pork was tender and the sauce had the right amount of spice. The grilled vegtables, that were included, were fresh and crisp. I will go again.
(4)Carolyn S.
This is probably the best in town, it has a large bar and great food. Portions are large and drinks are strong. Staff are always nice and the patio is nice. Their salsa is my favorite!
(5)Greg M.
My wife and I love this place. We eat here at least once a week. Their pork is fantastic their green sauce is wonderful. Their tacos are very tasty. The green horny enchilada is great.
(5)Laura M.
They have a good happy hour. Quesadilla flavor was good but tortilla needed to be crispier.
(3)Andrea P.
Disclaimer: I'm from Vancouver and have not been immersed in Mexican food my entire life. But, I do know good food from bad food, and our last meal was not good food. I ordered the vegetarian quesadillas. On the menu, it states they are grilled vegetable quesadillas. I love smoky grilled veg and was really excited for my meal. Yeah... they weren't grilled. They took a cheap, mixed bag of generic veg (carrots and celery, REALLY?), sauteed them in some butter, and popped them on a tortilla with cheap, nasty cheese. They didn't even cut them all the way through. Service was good once our server got to us. We were left at our table for a solid 10 minutes before our server came by to grab drink orders and bring chips and salsa. I like the patio with the water feature out back. Overall, disappointing experience that doesn't warrant a return visit.
(2)Alvie M.
While stuck in Apache Junction for Ren-Faire, we decided to try this place out. The service was good and the patio was nice. Both of us ordered the Carne Asada was actually very good in taste in quantity. For the $16 they were charging, it had better be. However don't waste your time on margaritas, unless you go during their 2-5 'Fiesta Hour' we got the 'big' house margaritas and they were the WEAKEST I've tasted in my entire life. And trust me, I've had my share of margaritas in my time. Even after drinking the whole thing and half of my gf's, i didn't even feel buzzed. So thumbs up on the food, thumbs WAY DOWN on their margaritas.
(3)Jon K.
This is definitely Americanized Mexican food. The good: beautiful decor, great atmosphere, friendly staff, and fast service. The bad: not as authentic as other places, a little more expensice than other places in the area, overall a few steps above On The Border. If you're from the Midwest and want to stay within your comfort zone, this will be the best Mexican you've ever had. If you want to experiment and try real authentic Mexican, this isnt the place. Still the staff was friendly and great atmosphere with lots of menu options
(3)Douglas E.
I've been coming here for New Years night for like since we moved here I think 12 years it's always a nice place great atmosphere like can't recommended enough it's really good place to eat share some food with your friends it's gteat
(5)Jami M.
Been going here for years and love it! Best chips and salsa you will get in the east valley. I always end up eating a whole bowl before I even get my food! Also there's nothing better than a mango margarita with some fish tacos while sitting on the patio. Great atmosphere, friendly employees. Highly recommended!
(5)Jan S.
We came here for dinner with friends while visiting from out of town. From the first step in the door this was an odd place. We were left in the front for awhile with servers walking back and forth without greeting us. We were finally greeted but the server thought we were part of a larger party. We got seated and the server took awhile to come get our drink orders. He wasn't very friendly or interested in helping us decide what to order. While he was taking drink orders I asked for 2 orders of the homemade guacamole to have as an appetizer. Our drinks came and I waited for the guac. He came to take our orders but the new technology that they were using to take orders wasn't working the correct way and he was clearly frustrated. He left to get a pad and pen to finish taking orders. The entrees came and there was still no guac. I asked the other people at the table if I really did ask for it and they confirmed that I did and wasn't going crazy. The server finally came back to check on us and I asked about the guac. He apologized and said he would look into it. At the end of our meal he came over to the table with the ingredients to make the guac at the table. It this point it was a little too late, we were almost done with dinner. The poor server made both servings and we ended up taking most of it home with us. It was great though! The rest of the entrees were good, but nothing super special. Unfortunately, the margaritas weren't super great either. However, I would try it again since everyone has an off day and it could be better next time.
(3)Jeff W.
My wife and I went for lunch. Service was so so for a busy lunch hour. Unfortunately our food was very bland. We are used to good Mexican food. This was not even close..We will be trying others In the area.
(2)Julie N.
We have been going here for years. Service is ok, but the food has gone downhill. Too bad. Use to love this place.
(2)Cory G.
Had the chili releno and white corn tamale. Yummo! For a mainstream Mexican restaurant the food was good still good. Just a bit too pricey when you can get the same or better at other places.
(3)Carla M.
I had the Carne Asada Special and i started feeling unwell almost as soon i arrived at the KOA cabin. I have been throwing up since I got back from the restaurant. Female manager pooped pooped my husband when he complained about the cleaniless of the store. Excuse me but he is a health and safety advisor at his stores. You failed when you sent french fries out on a filthy plate. Trash overflowing just inside the kitchen area.
(1)Angie S.
Good food and service. We've been here for lunch and dinner. Will keep coming back when here in aj
(4)Julie J.
Second experience here was not good, especially since the first time was only a few days ago. The service sucked, chimichanga was ok but the chili queso dip was awful. Tasted like melted cheese slices. And the nachos looked like they had been microwaved five times...pretty disappointed.
(3)Kathy N.
Came here with a large group after a day of tubing on the Salt. The bartender did a great job of accommodating any request we had and the happy hour prices were great! For dinner I had the Camarones Verdes, a delicious shrimp and poblano chile dish that was not only pleasing to the tongue but also to the eye. Every part of the dish was perfect - the green rice was beautifully plated and deliciously spiced with the poblanos. Every piece of shrimp was cooked just right and so flavorful. We were admittedly a large and rowdy crowd but were treated nicely and our service was great. Thankfully there was another large group (baby shower??) in the same room as us so we weren't the only loud ones in the place. Our young and obviously new server told me it was the first time he'd ever served such a large party and I can say he was GREAT! He honored all requests and kept his wits and sense of humor about the whole thing and our crazy group! Los Gringos Locos was a welcome spot for us after a long day in the sun and a place I'd be happy to come back and visit.
(4)Kayla R.
Always exceptional service. Food is always fresh and orders arrive correctly. We eat here on average a couple times a month and have been for a few years now. The owners are unlike any others you will find anywhere!! I would highly suggest the Chicken Tortilla Soup (love the presentation), the fajitas, the Watermelon Margarita, or the taquitos. The salsa and hot sauce are also not-to-be-missed!
(5)Nicholette S.
I wasn't that impressed. But we might have just gone on a bad night. The waiter told us that their computers were down so they were doing everything by hand. So our waiter took our order (and didn't write anything down). We got one meal that was slightly wrong (ground beef instead of shredded beef) and our appetizer came out with our entrees. The food was just okay...I've had better. Not likely to go back.
(2)Craig T.
My first time there with 7 other people that have been there before. Great service & food.
(5)Steve C.
The best Chimis ever. Delicious. And great customer service. We are regulars there.
(5)Garon M.
Exceptional service here and delicious tacos! A la carte all day long! Great price too.
(5)Peggy D.
Always enjoy my stops at Los Gringos Locos. Nice food. The Tequila Challenge is too much fun.
(5)Kevin A.
We have almost never been disappointed here and know what to expect. Most of the servers are very nice, service isn't always the fastest but as long as the food is hot when it comes out that's ok. The chips and salsa are typical of a American/Mexican restaurant and so is the food.
(3)Devon A.
Came here with a huge group recently. We had 65+ people on the patio and the wait staff handled it like champs. I bought some tasty burrito that's supposed to be the best seller there and enjoyed my beer, but I wish you had craft beer. The patio is very nice & everyone was older so it was pretty chill there.
(4)Will L.
The best chips and salsa I have had in Arizona. I buy it from the restaurant for parties at my house. I am a regular lunch patron. You can't beat taco Tuesday. The tacos are large and filling. The hard taco shell stays crispy as opposed to some other places I have been where the shells have been soggy.
(4)Jenny M.
Don't waste your time. Blah food, horrible service, the waiter was very nice but seemed way over worked. The salsa had zero taste, my daughters cheese quesadilla was dripping in grease, they never brought her sour cream, but charged us for it. My husband and I shared fish tacos and they were BLAND, the menu said they came with "special sauce" but when they came there wasn't any sauce, we asked for it but never got it.
(1)Diele K.
My friend Keri and I visited for Taco Tuesday in hopes of some excellent tacos. The salsa was mild with little to no heat, but we anticipated it with the name of the establishment. I ordered a ground beef taco that had an abundance of onions in it. I ended up not being able to consume it, since I generally do not care for onions. Tolerating a little for added flavor is one thing, but when there is more onions than beef then it becomes a issue. The server just cleared the plates without asking if something was wrong. I don't anticipate us returning in the future, there are far better Mexican eateries out there.
(2)Hank W.
Have been going here for 10 years. My wife really likes the Camarones Baja (sauteed shrimp). But this time full of salt. Sent it back; next batch just as bad and inedible. Server and manager apologized, but no offer of replacement or even a dessert. Was a chef mistake. Just took the item off the bill. I didn't make a ruckus in the crowded dining room, but very unhappy. And the vegetables were oily too. Maybe it is time for a change.
(2)Toryanni E.
This is one of the only restaurants I actually eat at in Apache Junction that is not fast food. The food is delicious...I do think it can be a bit expensive for what you get but I've always had really good service and the food I order is always delicious. I love love love the chips and salsa! The carne asada is really good! I've had the guacamole that is made table side and that was also really good! The cheese crisp is also very good!
(4)Doc H.
Not a fan. I'm used to authentic Mexican I didn't find it here. Moreover, the service was lackluster. I was alone and no one greeted me for about 5 minutes. After I was seated no one came around for another 5 minutes. The carne asada was average and I finally got a refill on my soda after I had finished my meal. I won't be back.
(2)Honest Reviewer J.
We were tight on time so we stopped here for a late lunch after stumbling along Rt 88 for several hours. We sat on the patio. A very vibrant lunch crowd. We were greeted immediately and drinks came quickly. Order was taken by a very polite, young man. Our 3 orders of Diablo Enchiladas arrived. Excellent! A very nice oasis on a dusty trail. Being from NH, we don't get the greatest of Mexican cuisine. This was very good and memorable!
(5)Kristy N.
I really like this place! Since we live in Tucson and my mom lives in Gold Canyon, this is my girls and I favorite place to dine when we're in the area. I have never had a bad meal here! The service is usually pretty good but sometimes you have to ask more than once for something. I think they have the best green corn tamales I've ever had! (way better than Tucson Tamale Company's tamales) The patio is very nice and large so the tables are not jammed together. They have a full bar and the margaritas are YuMmY.
(4)Sarah I.
Nothing to get excited about. The food is OK but don't go out of your way to visit this place....the prices are a little expensive for what you get and the food isnt any better than what you get at Filbertos. At least the dinning room is nice, clean, and comfortable. (unlike many other places in AJ).
(2)Amy S.
Decent Mexican food. Always have had great service. My husband and I usually split a meal and that fills is up no problem. Lobe their salsa.
(4)Masta' C.
Los Gringos Locos is my own personal desert oasis in the Far East Valley! This larger-sized, but cozy-feeling restaurant is "just right" if you're looking for a casual Mexican sitdown where you and your friends and family can enjoy loads of complimentary chips and salsa, interesting daily drink specials from a fully stocked bar and an assortment of very tasty south-of-the-border food fare at a price that won't break the bank! Though the menu selections consist mostly of predictable Mexican restaurant favorites, portions are generous and the quality of the food is very good. My personal suggestion is to grab a hot n' flaky, sour cream and guacamole-topped Chimichanga and split it with your significant other! The Chimi, like most of the entrees, comes loaded with lots of meat inside, plus rice and beans on the side, for around $10. With the complimentary chips and salsa, neither you nor your loved one will leave hungry! Plus, you can each toss a mixed drink on the tab and still get out for under $20! Now, that's a "cheap" date that she'll actually thank you for! For a solid and safe choice when it comes to restaurant-quality Mexican food, Los Gringos Locos is certainly an excellent value at the Far-East end of the Phoenix Metro area!
(4)Dede B.
If you're looking for authentic Mexican, this is not the place. It's an American's version of Mexican. That said, I DO enjoy coming here to meet up with friends and have a good time, the ambience on the patio makes the bland food well worth it. Plus, they have some really good drink specials, which are fun to try.
(3)Melanie H.
We have visited LGLG&C twice in the last month. Both times sitting on the patio and found that the service on the patio was SO BAD that we swore we would never go back. Bad service on top of high prices are not a good combination, even if the food is good. BUT after an even worse experience at another local mexican restaurant tonight we put our tails between our legs and went over the LGLG&C to give it one last chance as we were hungry for Mexican food and it was close. This time when we walked in I politely told the sweet hostess that we wanted to sit on the patio but we have always had HORRIBLE service out there and we needed her help to make sure we get a good waiter/waitress who will not leave us to fend for ourselves. She was VERY receptive assured us that she would make sure everyone knew, and she did. Our waitress was incredibly attentive, I wish I remembered her name, I would recommend her, but I did make sure her manager knew that she had single handedly changed our impression of their restaurant. Also, this time around at LGLG&C there was a lovely woman walking around making sure everyone was happy and a nice man came around shaking hands. It felt like a place you wanted to be as opposed to avoid, which was becoming our opinion. I don't know if this show of enthusiasm was because the neighborhood 'squeaky wheel' was squealing (me) or if it has become standard, but it was a great move in our book!:) It will take more than one good experience for me to change my opinion to 4 stars, but tonight was definitely a step in the right direction. I hope they will keep stepping up their game! I hope they don't let this place run itself during the summer only to come to town to make sure it's up to standards during the busy season. If that's the case hopefully they will read this and reconsider or hire a strong summer manager as it's the locals that make or break your restaurant. One last suggestion for LGLG&C: You charge a premium for your food, but the food is good and I don't mind paying for good food if the service is also good. The only suggestion I would add is that the abundance of beer flags hanging around the patio flapping in the wind really cheapen the setting. Take that part for what it's worth, the tacky flags won't keep me from going back, but they might keep me from taking out of town guests or business associates. Just a thought, I wish you well:)
(3)Leroy B.
great tacos. service is excellent. I called my order in and it was ready when I arrived. I took a picture. awesome
(5)Christie C.
This place is still open because the snowbirds don't know what real Mexican food is all aabout and there is no where else in AJ to eat. If you have a car there is no reason to eat here at all.
(1)kristy n.
for thoughs that are giving this place good service reviews wate till u have to run for the restroom later. This place is not a very good place to eat and there are much better places to eat at. I stopped goin here a long time ago. good redens. and i dont care if you think it not usefull.
(1)Aaron S.
Had the enchiladas poblanos with the wifey... my two favorite kinds of hot and spicy!
(4)Coleman K.
The food is always excellent and the service is great as well. They have the best chips and salsa in the valley. A nice outdoor patio too!
(5)Michael R.
Good place! Awesome salsa and very good service! Our server Laura was great!
(5)Jennifer P.
Yelp was not so helpful on our food hunt in Apache Junction. We went on a nice hike and found ourselves very hungry. Rather than driving back to Phoenix to eat, we decided to YELP search out something yummy and well reviewed in the area. Mexican sounded appealing, so Los Gringos won out. We arrived quickly and found ample parking (as if we wouldn't in Apache Junction). We were seated quickly and offered drinks. About 15 minutes passed without our water. We were quite parched from the hike and the heat and desperately wanted water. Do I need to get it myself? Finally, when I was about to trip the waitress, she noticed us looking like cacti and brought us water. She apologized and took our order. Enchilada Poblano and a grande burrito. It seemed like forever until our food came. We also had to ask for water refills several times. It seemed like the wait staff just disappeared for long stretches at a time. The wrong dish was served to me, though it ended up looking far better than what did finally arrive. The food was average. I cannot say that I was impressed and I also can not say it was bad. It just filled my belly but did not make me jump for joy. I do not think Mexican usually does, but I was hoping. Overall, meh is about right. I was terribly disappointed by the service, despite them all being very nice. I just expect to not be forgotten for 10 plus minutes at a time. I will not be back here.... but I will also not likely be back in Apache Junction. I recommend you try another place in Apache Junction, though, if you are looking for something good.
(2)Vincent S.
I used to go there was good food and the price was reasonable but now the food is sort of fairy and the price is skyrocket. Not worth going there.
(1)Karl K.
There are not many restaraunts in Apache Junction that are clean, not packed wall to wall with snow birds, and serve decent food. I realise I may be missing out but I tend to avoid restaraunts in older buildings with dirt lots. There are a lot of those in AJ, That being said, Los Gringos Locos is a new building in a nice parking lot, with lots of nice clean things inside and out of it. That gets me in the door. The food is ok there. I have never had anything great there, or anything even better than average. It is normal "chain" restaraunt mexican food. It's ok. I think a lot people go there because of the building, and service. Top notch. Not because of the food which is mediocre.
(4)G M.
Visiting friends in Gold Canyon. Service was good, but the Taco Salad was great. Short wait, but worth it. Lots of older people eat early. Good prices and all in all it was a good dining experience. Went back two days later for the same meal.
(4)Auto M.
Lots (tons) of tequilas to chose from, many TVs in bar dining area. Has a main dining area also, as well as an outdoor patio with mist system & umbrella shades, and I do believe a smoking area. In winter they have the huge gas heating lamps. The chips and salsa are complementary and refills are gladly given. The food is traditional gringo-mexicano, (I like mild spiciness, so I can't say if their hotter items are for the true Mexican food lover). It is very similar to Macayo's, but less expensive. Always served hot and fresh, so food coming to your table is a little slow at times. I always get the chimichanga with beef. I tried the lime shrimp which was tasty but 6 medium sized crustacians with a huge bed of boring rice for $14 was not a great meal. They have a green horney enchilada which is very good. The fried ice cream is about $5 and a decent sized scoop.
(4)Rhonda S.
After some Hobby Lobby shopping with my dtr., sis, and mom, we headed to this place. First of all I was shocked there was this type of restaurant in AJ. Friendly greeting right away is always a plus. Chips and salsa came right away and were yummy.My daughter asked for hot sauce and it wasn't very good, so we stuck to the salsa. Our waitress came, took our drink orders and left us to peruse the menu which had a very nice selection of food. Our drinks came, dtr. and sis had a beer, mom had a margarita on the rocks with ice, and I ordered a frozen strawberry margarita. Egads, I should have stayed with my usual" on the rocks" as my margarita was the only bad thing of my experience here. It got a 1 out of 10 limes. I was encouraged to send it back but decided just to drink it...should have sent it back. It tasted like the bartender used a really bad margarita mix, and the strawberry did not seem fresh at all. Yuck Yuck. On to the food-with all the choices I still stuck with my favorite item to order, a chile relleno plate. It was very good. It arrived hot and cheesy. Sometimes at mexican restaurants the food arrives semi-hot and the cheese has already started to "harden". My dtr. had a bean chimichanga and said it was good. My mom had cheese enchiladas and said they were ok. My sis had a chimichanga and beer...she said the chimi was good but the beer was kind of warm. The restaurant is cute, and our waitress was very nice. If my margarita had been good I could have given 5 stars easy.
(4)Roger S.
After 4 visits here, I feel comfortable saying that this is my favorite Mexican restaurant (thus far) in the area. The food is good, service varies from great to at least decent, and the prices aren't too bad. Full bar with a good selection of beers and mixers. I'm not a margarita drinker but I've been told by several friends that they are great here. The only thing that I've tried that I didn't really care for was the mole sauce which I found too bitter and overpowering. I recommend this place!!!!
(4)Jake C.
this place is great. been going here for years and have never had anything to complain about. when we go to arizona to visit my parents we almost always eat here.
(4)Ricky C.
I have been going to this place for almost 5 years now and it has always been good. From the time you walk in and notice the great decorations and the smells of sizzling fajitas. You are greeted by friendly staff people who actually seem happy to see you and then are given a choice of where you would like to sit. They do offer seating outside on the patio but the inside is best given it is usally over a 100 during the summer time and they always keep it nice and cool. The menu is not very large and features old school Mexican fare such as tacos, burritos, and rice and beans. Now if that was all they offered I would still suggest going there. One of the things that makes this place really great is the fact that they give you Free Fresh chips AND salsa!! How about that?? No over priced stale tortilla chips and jar pace picante sauce, but great tasting free food ( not normally seen hence the reason for the caps). They have a full bar stocked with every kind of mood altering beverage you could want to pour down your throat to chase that extra cheesy mouth full of queso dip you are going to want to order as a starter. Warm with a little bit of spice to give it a little kick it is the best way to get your dinner started right. If you are really in the mood for a few drinks, some great food for the after work crowd or a nice family style sit and eat some good food type place then this is the spot for you. (NOTE) Make sure to go there during happy hour as the drinks are much cheaper and the SUPER BIG nachos are half off. They also serve breakfast on Sunday if you are looking for a new Sunday breakfast joint.
(4)Wanderin' J.
It was okay last year - nothing great but nothing bad. Maybe it's because we've had some pretty great food this last year, but we weren't pleased with this place and will not return.. The food on the plate ran together. It looked like soup. We couldn't even make out the enchiladas as they were covered with the rice and soup-like sauce. It was an awful presentation. The sauce around the edges of the plate looked like it had been overcooked and burned. The meat in the taco was seasoned really weird. It was awful. I couldn't eat it. We love Mexican food and this place is at the bottom of the barrel. The service was slow and food took forever.
(1)Carolyne S.
We lived in Apache Junction 1995-2002 and Los Gringos Locos had already opened and we tried it once and never went back. The next ten years we lived in central Mexico in a wonderful artsy historic community called San Miguel de Allende, before having to move back to the US for medical reasons. We actually like our Mexican food a bit gringoized, so the name of this restaurant grabbed us. Los Gringos Locos is very close to us and we saw their ads that they had brunch on weekends, so we decided to try it out. So sorry we did, the service was horribly bad. The booth tables are so flimsy and crowded that we were pushing ours around like a coffee table that wouldn't stay in place whenever we shifted our elbows. We finally got chips and an okay pico de gallo, though there was never any question of whether we'd like a chips refill, and the empty bowl sat there by the edge of our table, waiting to be picked up or refilled, for at least half an hour until we were almost done eating while various bus boys and our waiter sauntered by without looking down or around. Most places all the service people look at the customers to see if something is needed; not here. I finally piled straw wrappers and Splenda envelopes into the empty bowl so that it looked over-ready to be picked up and finally it was. It took 15 minutes from our finishing our coke and iced tea before our waitress asked if we wanted refills. Hey, our food hasn't even arrived yet--ya think? It was Sunday morning and various tables and booths near us were church goers who held hands and prayed loudly over their food, which always arrived long before the silverware. Same with us--we had to request our forks and napkins. Our waitress was a sloppy grouch to start with, just as well she disappeared most of our visit. I would have liked being asked how things were so that I could request some hot sauce before I was two-thirds done with my meal. I got a green chili chimichanga which I actually liked a lot. Let that not be forgotten in this mostly negative review. I'd come back for this dish alone, and there were other things on the menu I'd like to try. Maybe on my own. My partner ordered a shredded beef chimachanga and she said the meat filling was kind of gelatinous, like from a really cheap Chinese dive. She was disappointed for a long time afterward while I was licking my lips long afterwards. The two burrito platters and cokes came to $35 with taxes--we could have gone to PF Chang's or the Cheesecake Factory and had decent chain food for that price. Serrano's has better food for much less money. Over-priced, lousy service, erratic food quality, and the whole place was so noisy, with a screaming baby punctuating the praying and loud conversations bouncing off the too-bare walls, that we won't be going back. Too bad, we'll drive the eight miles more to Serrano's on Power and Superstition Springs. Still, those huevos rancheros sounded good, though, and I'd like another green chili chimichanga some day. I'd ask for a table, and look around to make sure no prayer group was convening nearby, and have really low expectations on service.
(2)Shawn M.
This resturaunt is a diamond in the rough. Los is one of the best sit down Mexican food restaurants I have found in the East Valley. The ambiance is great, and the restaurant is often frequented by a live mariachi band. I have tried many dishes and everything has been great, my personal favorites being the carnitas plate and the carne asada plate. I would reccomend this resturaunt to anyone who wants great Mexican food at a decent price!
(4)Megan S.
I've been going here at least once a week with coworkers lately. This is definitely the best sit down restaurant in Apache Junction. The salsa is absolutely addicting, the servers are friendly (and technologically advanced with their neat little electronic order pads), and the food is plentiful and delicious. I like to get the chicken breast lunch meal when I go for lunch, and have yet to find a definitive favorite when going to dinner, since that is more rare. They're really good about bringing your food out quickly when you mention you're on your lunch break. They need to sell the salsa in bottles!
(5)S. K.
Very good food, nice decor, and excellent staff. Wish we could afford it more often!
(4)Heidi C.
Los Gringos is a good place to stop before heading out on the Apache Trail. My husband and I stopped by the family-owned place and ordered up some delicious tex-mex style food. The food is cheap and delicious and the large rooms make it feel like a Chevy's or other chain tex-mex place you're used to eating at already. Friendly service - and check out the electronic ordering pads!
(3)Stacey A.
My brother took me here when I was out visiting. He really liked this place so we went here. I ordered the green chili and corn tamales and loved them! They had a kind of sweet and spicy taste to them. They were soft and delicious! This place is a little pricey, but very tasty and awesome service! We sat outside and there is a really nice waiter out there but I cannot remember her name. I would love to go here again the next time I visit AZ. P.S.... my brother is a crazy white boy.
(5)Alicia N.
The salsa sucked. The food was ok. Being a native Arizonan I am hard to fool. When you look at the clientele dining here you will know what I mean....
(2)Vickie H.
I'm a hard-cord SoCal foodie, so coming to the 'junction in the A-Z isn't always a culinary delight. Gotta say, I was really pleasantly surprised by this place. The food is well-prepared, tex-mex style - more veggies, citrus, not as much lard/grease. Portions are decent size (not "bistro"), and the service is spot-on. The kitchen has clearly got its act together. Our stuff arrived relatively quickly - done to perfection - and piping hot. They've got outside seating, which looks pretty nice, and the full bar doesn't hurt either. Price? Very reasonable. Triple Z snap from me - we'll be back.
(4)Mark B.
Mediocre, corporately-bland Mexican food (as one would expect from a chain restaurant, even though Los Gringos apparently isn't). The perky waitress either didn't deliver my simple request to the kitchen or they ignored it: I asked for my Chimichanga extra crispy, it arrived soft and doughty. Good chips & salsa, but that should be a given. Wouldn't go back and can only assume the diners giving four or five stars to Los Gringos have never had top flight Mexican. It you think the Olive Garden is good Italian food, this might be the place you; otherwise steer clear.
(2)Richard D.
Excellent Mexican food, with a whole page of fish dishes (my favorites). Also outdoor dinning and breakfast.
(4)BILL W.
Good Happy Hour with discount apps and drinks. Enjoyed the chips and salsa with hot sauce on the side. The mini chimi platter app was delicious. Would be five stars except prices were a tad high even with the Happy Hour discount.
(4)Christine S.
I wish I could give it 3.5, because it wasn't quite four but it wasn't quite three. Decent food, but not amazing. Tour server was super outgoing, but everything else was pretty bland. Granted, this is coming from a girl who lives in New Mexico where everything is spicy and flavorful. I was definitely expecting a little more from this place.
(3)Kaminari Y.
After a very frustrating and downright creepy time at The Hitching Post we came here and could totally relax. Chill atmosphere, reasonable prices for descent food and attentive waitstaff. I'll be back for sure with friends!
(4)Joie S.
Super close to home, nice outdoor seating, good food. My 2.5 year old son isn't a huge fan of the food cause it usually comes out a bit hot, he gets frustrated, etc. but he loves the salsa! The staff is always pleasant.
(4)Jess M.
The service was good, our waitress was friendly and attentive. They give you chips and salsa before you order. The chips were nice and crisp The food was ok, but not amazing. The batter on the chili relleno was pretty good, nice and eggy. The sauce on the enchilada was also pretty good, nice and flavorful and smoky. The bean chimichanga was only ok, not great. It was crispy, but the beans were kinda of runny and flavorless. The patio was very nice, we sat next to the fountain. Even if we lived in Apache Junction I don't think we would go back.
(3)Lorri M.
We were trying to decide where to go near our house. We also wanted healthy options. Yes at a Mexican restaurant! Fajitas and grilled fish tacos. Both,delicious. We arrived and were seated immediately in the bar and our server Jordan was excellent. We arrived at the end of happy hour so we each got a margarita. Yumm. Salsa and chips on arrival too. Food was hot and so yummy we will definitely be back!
(5)P W.
So I'm rewriting again my review of this restaurant. The service is typically really good, but I have to say the food is hit and miss. Sometimes great and sometimes just okay. They need consistency. I don't know how one day the salsa is excellent and the next just so-so and it seems like their tortillas are not always of the same quality. Still one of the best for Mexican food in the area.
(4)Ray B.
Had dinner with my parents at Los Gringos. The staff was welcoming and helpful. The chips were fresh and the salsa was very good. I had the carnitas plate. The pork was tender and the sauce had the right amount of spice. The grilled vegtables, that were included, were fresh and crisp. I will go again.
(4)Carolyn S.
This is probably the best in town, it has a large bar and great food. Portions are large and drinks are strong. Staff are always nice and the patio is nice. Their salsa is my favorite!
(5)Greg M.
My wife and I love this place. We eat here at least once a week. Their pork is fantastic their green sauce is wonderful. Their tacos are very tasty. The green horny enchilada is great.
(5)Andrea P.
Disclaimer: I'm from Vancouver and have not been immersed in Mexican food my entire life. But, I do know good food from bad food, and our last meal was not good food. I ordered the vegetarian quesadillas. On the menu, it states they are grilled vegetable quesadillas. I love smoky grilled veg and was really excited for my meal. Yeah... they weren't grilled. They took a cheap, mixed bag of generic veg (carrots and celery, REALLY?), sauteed them in some butter, and popped them on a tortilla with cheap, nasty cheese. They didn't even cut them all the way through. Service was good once our server got to us. We were left at our table for a solid 10 minutes before our server came by to grab drink orders and bring chips and salsa. I like the patio with the water feature out back. Overall, disappointing experience that doesn't warrant a return visit.
(2)Alvie M.
While stuck in Apache Junction for Ren-Faire, we decided to try this place out. The service was good and the patio was nice. Both of us ordered the Carne Asada was actually very good in taste in quantity. For the $16 they were charging, it had better be. However don't waste your time on margaritas, unless you go during their 2-5 'Fiesta Hour' we got the 'big' house margaritas and they were the WEAKEST I've tasted in my entire life. And trust me, I've had my share of margaritas in my time. Even after drinking the whole thing and half of my gf's, i didn't even feel buzzed. So thumbs up on the food, thumbs WAY DOWN on their margaritas.
(3)Jon K.
This is definitely Americanized Mexican food. The good: beautiful decor, great atmosphere, friendly staff, and fast service. The bad: not as authentic as other places, a little more expensice than other places in the area, overall a few steps above On The Border. If you're from the Midwest and want to stay within your comfort zone, this will be the best Mexican you've ever had. If you want to experiment and try real authentic Mexican, this isnt the place. Still the staff was friendly and great atmosphere with lots of menu options
(3)Douglas E.
I've been coming here for New Years night for like since we moved here I think 12 years it's always a nice place great atmosphere like can't recommended enough it's really good place to eat share some food with your friends it's gteat
(5)Jami M.
Been going here for years and love it! Best chips and salsa you will get in the east valley. I always end up eating a whole bowl before I even get my food! Also there's nothing better than a mango margarita with some fish tacos while sitting on the patio. Great atmosphere, friendly employees. Highly recommended!
(5)Jan S.
We came here for dinner with friends while visiting from out of town. From the first step in the door this was an odd place. We were left in the front for awhile with servers walking back and forth without greeting us. We were finally greeted but the server thought we were part of a larger party. We got seated and the server took awhile to come get our drink orders. He wasn't very friendly or interested in helping us decide what to order. While he was taking drink orders I asked for 2 orders of the homemade guacamole to have as an appetizer. Our drinks came and I waited for the guac. He came to take our orders but the new technology that they were using to take orders wasn't working the correct way and he was clearly frustrated. He left to get a pad and pen to finish taking orders. The entrees came and there was still no guac. I asked the other people at the table if I really did ask for it and they confirmed that I did and wasn't going crazy. The server finally came back to check on us and I asked about the guac. He apologized and said he would look into it. At the end of our meal he came over to the table with the ingredients to make the guac at the table. It this point it was a little too late, we were almost done with dinner. The poor server made both servings and we ended up taking most of it home with us. It was great though! The rest of the entrees were good, but nothing super special. Unfortunately, the margaritas weren't super great either. However, I would try it again since everyone has an off day and it could be better next time.
(3)Jeff W.
My wife and I went for lunch. Service was so so for a busy lunch hour. Unfortunately our food was very bland. We are used to good Mexican food. This was not even close..We will be trying others In the area.
(2)Julie N.
We have been going here for years. Service is ok, but the food has gone downhill. Too bad. Use to love this place.
(2)Cory G.
Had the chili releno and white corn tamale. Yummo! For a mainstream Mexican restaurant the food was good still good. Just a bit too pricey when you can get the same or better at other places.
(3)Carla M.
I had the Carne Asada Special and i started feeling unwell almost as soon i arrived at the KOA cabin. I have been throwing up since I got back from the restaurant. Female manager pooped pooped my husband when he complained about the cleaniless of the store. Excuse me but he is a health and safety advisor at his stores. You failed when you sent french fries out on a filthy plate. Trash overflowing just inside the kitchen area.
(1)Angie S.
Good food and service. We've been here for lunch and dinner. Will keep coming back when here in aj
(4)Julie J.
Second experience here was not good, especially since the first time was only a few days ago. The service sucked, chimichanga was ok but the chili queso dip was awful. Tasted like melted cheese slices. And the nachos looked like they had been microwaved five times...pretty disappointed.
(3)Laura M.
They have a good happy hour. Quesadilla flavor was good but tortilla needed to be crispier.
(3)Kathy N.
Came here with a large group after a day of tubing on the Salt. The bartender did a great job of accommodating any request we had and the happy hour prices were great! For dinner I had the Camarones Verdes, a delicious shrimp and poblano chile dish that was not only pleasing to the tongue but also to the eye. Every part of the dish was perfect - the green rice was beautifully plated and deliciously spiced with the poblanos. Every piece of shrimp was cooked just right and so flavorful. We were admittedly a large and rowdy crowd but were treated nicely and our service was great. Thankfully there was another large group (baby shower??) in the same room as us so we weren't the only loud ones in the place. Our young and obviously new server told me it was the first time he'd ever served such a large party and I can say he was GREAT! He honored all requests and kept his wits and sense of humor about the whole thing and our crazy group! Los Gringos Locos was a welcome spot for us after a long day in the sun and a place I'd be happy to come back and visit.
(4)Kayla R.
Always exceptional service. Food is always fresh and orders arrive correctly. We eat here on average a couple times a month and have been for a few years now. The owners are unlike any others you will find anywhere!! I would highly suggest the Chicken Tortilla Soup (love the presentation), the fajitas, the Watermelon Margarita, or the taquitos. The salsa and hot sauce are also not-to-be-missed!
(5)Nicholette S.
I wasn't that impressed. But we might have just gone on a bad night. The waiter told us that their computers were down so they were doing everything by hand. So our waiter took our order (and didn't write anything down). We got one meal that was slightly wrong (ground beef instead of shredded beef) and our appetizer came out with our entrees. The food was just okay...I've had better. Not likely to go back.
(2)Craig T.
My first time there with 7 other people that have been there before. Great service & food.
(5)Steve C.
The best Chimis ever. Delicious. And great customer service. We are regulars there.
(5)Garon M.
Exceptional service here and delicious tacos! A la carte all day long! Great price too.
(5)Peggy D.
Always enjoy my stops at Los Gringos Locos. Nice food. The Tequila Challenge is too much fun.
(5)Kevin A.
We have almost never been disappointed here and know what to expect. Most of the servers are very nice, service isn't always the fastest but as long as the food is hot when it comes out that's ok. The chips and salsa are typical of a American/Mexican restaurant and so is the food.
(3)Devon A.
Came here with a huge group recently. We had 65+ people on the patio and the wait staff handled it like champs. I bought some tasty burrito that's supposed to be the best seller there and enjoyed my beer, but I wish you had craft beer. The patio is very nice & everyone was older so it was pretty chill there.
(4)Will L.
The best chips and salsa I have had in Arizona. I buy it from the restaurant for parties at my house. I am a regular lunch patron. You can't beat taco Tuesday. The tacos are large and filling. The hard taco shell stays crispy as opposed to some other places I have been where the shells have been soggy.
(4)Jenny M.
Don't waste your time. Blah food, horrible service, the waiter was very nice but seemed way over worked. The salsa had zero taste, my daughters cheese quesadilla was dripping in grease, they never brought her sour cream, but charged us for it. My husband and I shared fish tacos and they were BLAND, the menu said they came with "special sauce" but when they came there wasn't any sauce, we asked for it but never got it.
(1)Diele K.
My friend Keri and I visited for Taco Tuesday in hopes of some excellent tacos. The salsa was mild with little to no heat, but we anticipated it with the name of the establishment. I ordered a ground beef taco that had an abundance of onions in it. I ended up not being able to consume it, since I generally do not care for onions. Tolerating a little for added flavor is one thing, but when there is more onions than beef then it becomes a issue. The server just cleared the plates without asking if something was wrong. I don't anticipate us returning in the future, there are far better Mexican eateries out there.
(2)Hank W.
Have been going here for 10 years. My wife really likes the Camarones Baja (sauteed shrimp). But this time full of salt. Sent it back; next batch just as bad and inedible. Server and manager apologized, but no offer of replacement or even a dessert. Was a chef mistake. Just took the item off the bill. I didn't make a ruckus in the crowded dining room, but very unhappy. And the vegetables were oily too. Maybe it is time for a change.
(2)Toryanni E.
This is one of the only restaurants I actually eat at in Apache Junction that is not fast food. The food is delicious...I do think it can be a bit expensive for what you get but I've always had really good service and the food I order is always delicious. I love love love the chips and salsa! The carne asada is really good! I've had the guacamole that is made table side and that was also really good! The cheese crisp is also very good!
(4)Doc H.
Not a fan. I'm used to authentic Mexican I didn't find it here. Moreover, the service was lackluster. I was alone and no one greeted me for about 5 minutes. After I was seated no one came around for another 5 minutes. The carne asada was average and I finally got a refill on my soda after I had finished my meal. I won't be back.
(2)Honest Reviewer J.
We were tight on time so we stopped here for a late lunch after stumbling along Rt 88 for several hours. We sat on the patio. A very vibrant lunch crowd. We were greeted immediately and drinks came quickly. Order was taken by a very polite, young man. Our 3 orders of Diablo Enchiladas arrived. Excellent! A very nice oasis on a dusty trail. Being from NH, we don't get the greatest of Mexican cuisine. This was very good and memorable!
(5)Kristy N.
I really like this place! Since we live in Tucson and my mom lives in Gold Canyon, this is my girls and I favorite place to dine when we're in the area. I have never had a bad meal here! The service is usually pretty good but sometimes you have to ask more than once for something. I think they have the best green corn tamales I've ever had! (way better than Tucson Tamale Company's tamales) The patio is very nice and large so the tables are not jammed together. They have a full bar and the margaritas are YuMmY.
(4)Sarah I.
Nothing to get excited about. The food is OK but don't go out of your way to visit this place....the prices are a little expensive for what you get and the food isnt any better than what you get at Filbertos. At least the dinning room is nice, clean, and comfortable. (unlike many other places in AJ).
(2)Amy S.
Decent Mexican food. Always have had great service. My husband and I usually split a meal and that fills is up no problem. Lobe their salsa.
(4)Heidi C.
Los Gringos is a good place to stop before heading out on the Apache Trail. My husband and I stopped by the family-owned place and ordered up some delicious tex-mex style food. The food is cheap and delicious and the large rooms make it feel like a Chevy's or other chain tex-mex place you're used to eating at already. Friendly service - and check out the electronic ordering pads!
(3)Stacey A.
My brother took me here when I was out visiting. He really liked this place so we went here. I ordered the green chili and corn tamales and loved them! They had a kind of sweet and spicy taste to them. They were soft and delicious! This place is a little pricey, but very tasty and awesome service! We sat outside and there is a really nice waiter out there but I cannot remember her name. I would love to go here again the next time I visit AZ. P.S.... my brother is a crazy white boy.
(5)Alicia N.
The salsa sucked. The food was ok. Being a native Arizonan I am hard to fool. When you look at the clientele dining here you will know what I mean....
(2)Melanie H.
We have visited LGLG&C twice in the last month. Both times sitting on the patio and found that the service on the patio was SO BAD that we swore we would never go back. Bad service on top of high prices are not a good combination, even if the food is good. BUT after an even worse experience at another local mexican restaurant tonight we put our tails between our legs and went over the LGLG&C to give it one last chance as we were hungry for Mexican food and it was close. This time when we walked in I politely told the sweet hostess that we wanted to sit on the patio but we have always had HORRIBLE service out there and we needed her help to make sure we get a good waiter/waitress who will not leave us to fend for ourselves. She was VERY receptive assured us that she would make sure everyone knew, and she did. Our waitress was incredibly attentive, I wish I remembered her name, I would recommend her, but I did make sure her manager knew that she had single handedly changed our impression of their restaurant. Also, this time around at LGLG&C there was a lovely woman walking around making sure everyone was happy and a nice man came around shaking hands. It felt like a place you wanted to be as opposed to avoid, which was becoming our opinion. I don't know if this show of enthusiasm was because the neighborhood 'squeaky wheel' was squealing (me) or if it has become standard, but it was a great move in our book!:) It will take more than one good experience for me to change my opinion to 4 stars, but tonight was definitely a step in the right direction. I hope they will keep stepping up their game! I hope they don't let this place run itself during the summer only to come to town to make sure it's up to standards during the busy season. If that's the case hopefully they will read this and reconsider or hire a strong summer manager as it's the locals that make or break your restaurant. One last suggestion for LGLG&C: You charge a premium for your food, but the food is good and I don't mind paying for good food if the service is also good. The only suggestion I would add is that the abundance of beer flags hanging around the patio flapping in the wind really cheapen the setting. Take that part for what it's worth, the tacky flags won't keep me from going back, but they might keep me from taking out of town guests or business associates. Just a thought, I wish you well:)
(3)Leroy B.
great tacos. service is excellent. I called my order in and it was ready when I arrived. I took a picture. awesome
(5)Shawn M.
This resturaunt is a diamond in the rough. Los is one of the best sit down Mexican food restaurants I have found in the East Valley. The ambiance is great, and the restaurant is often frequented by a live mariachi band. I have tried many dishes and everything has been great, my personal favorites being the carnitas plate and the carne asada plate. I would reccomend this resturaunt to anyone who wants great Mexican food at a decent price!
(4)Masta' C.
Los Gringos Locos is my own personal desert oasis in the Far East Valley! This larger-sized, but cozy-feeling restaurant is "just right" if you're looking for a casual Mexican sitdown where you and your friends and family can enjoy loads of complimentary chips and salsa, interesting daily drink specials from a fully stocked bar and an assortment of very tasty south-of-the-border food fare at a price that won't break the bank! Though the menu selections consist mostly of predictable Mexican restaurant favorites, portions are generous and the quality of the food is very good. My personal suggestion is to grab a hot n' flaky, sour cream and guacamole-topped Chimichanga and split it with your significant other! The Chimi, like most of the entrees, comes loaded with lots of meat inside, plus rice and beans on the side, for around $10. With the complimentary chips and salsa, neither you nor your loved one will leave hungry! Plus, you can each toss a mixed drink on the tab and still get out for under $20! Now, that's a "cheap" date that she'll actually thank you for! For a solid and safe choice when it comes to restaurant-quality Mexican food, Los Gringos Locos is certainly an excellent value at the Far-East end of the Phoenix Metro area!
(4)Dede B.
If you're looking for authentic Mexican, this is not the place. It's an American's version of Mexican. That said, I DO enjoy coming here to meet up with friends and have a good time, the ambience on the patio makes the bland food well worth it. Plus, they have some really good drink specials, which are fun to try.
(3)Carolyne S.
We lived in Apache Junction 1995-2002 and Los Gringos Locos had already opened and we tried it once and never went back. The next ten years we lived in central Mexico in a wonderful artsy historic community called San Miguel de Allende, before having to move back to the US for medical reasons. We actually like our Mexican food a bit gringoized, so the name of this restaurant grabbed us. Los Gringos Locos is very close to us and we saw their ads that they had brunch on weekends, so we decided to try it out. So sorry we did, the service was horribly bad. The booth tables are so flimsy and crowded that we were pushing ours around like a coffee table that wouldn't stay in place whenever we shifted our elbows. We finally got chips and an okay pico de gallo, though there was never any question of whether we'd like a chips refill, and the empty bowl sat there by the edge of our table, waiting to be picked up or refilled, for at least half an hour until we were almost done eating while various bus boys and our waiter sauntered by without looking down or around. Most places all the service people look at the customers to see if something is needed; not here. I finally piled straw wrappers and Splenda envelopes into the empty bowl so that it looked over-ready to be picked up and finally it was. It took 15 minutes from our finishing our coke and iced tea before our waitress asked if we wanted refills. Hey, our food hasn't even arrived yet--ya think? It was Sunday morning and various tables and booths near us were church goers who held hands and prayed loudly over their food, which always arrived long before the silverware. Same with us--we had to request our forks and napkins. Our waitress was a sloppy grouch to start with, just as well she disappeared most of our visit. I would have liked being asked how things were so that I could request some hot sauce before I was two-thirds done with my meal. I got a green chili chimichanga which I actually liked a lot. Let that not be forgotten in this mostly negative review. I'd come back for this dish alone, and there were other things on the menu I'd like to try. Maybe on my own. My partner ordered a shredded beef chimachanga and she said the meat filling was kind of gelatinous, like from a really cheap Chinese dive. She was disappointed for a long time afterward while I was licking my lips long afterwards. The two burrito platters and cokes came to $35 with taxes--we could have gone to PF Chang's or the Cheesecake Factory and had decent chain food for that price. Serrano's has better food for much less money. Over-priced, lousy service, erratic food quality, and the whole place was so noisy, with a screaming baby punctuating the praying and loud conversations bouncing off the too-bare walls, that we won't be going back. Too bad, we'll drive the eight miles more to Serrano's on Power and Superstition Springs. Still, those huevos rancheros sounded good, though, and I'd like another green chili chimichanga some day. I'd ask for a table, and look around to make sure no prayer group was convening nearby, and have really low expectations on service.
(2)Jennifer P.
Yelp was not so helpful on our food hunt in Apache Junction. We went on a nice hike and found ourselves very hungry. Rather than driving back to Phoenix to eat, we decided to YELP search out something yummy and well reviewed in the area. Mexican sounded appealing, so Los Gringos won out. We arrived quickly and found ample parking (as if we wouldn't in Apache Junction). We were seated quickly and offered drinks. About 15 minutes passed without our water. We were quite parched from the hike and the heat and desperately wanted water. Do I need to get it myself? Finally, when I was about to trip the waitress, she noticed us looking like cacti and brought us water. She apologized and took our order. Enchilada Poblano and a grande burrito. It seemed like forever until our food came. We also had to ask for water refills several times. It seemed like the wait staff just disappeared for long stretches at a time. The wrong dish was served to me, though it ended up looking far better than what did finally arrive. The food was average. I cannot say that I was impressed and I also can not say it was bad. It just filled my belly but did not make me jump for joy. I do not think Mexican usually does, but I was hoping. Overall, meh is about right. I was terribly disappointed by the service, despite them all being very nice. I just expect to not be forgotten for 10 plus minutes at a time. I will not be back here.... but I will also not likely be back in Apache Junction. I recommend you try another place in Apache Junction, though, if you are looking for something good.
(2)Vincent S.
I used to go there was good food and the price was reasonable but now the food is sort of fairy and the price is skyrocket. Not worth going there.
(1)Karl K.
There are not many restaraunts in Apache Junction that are clean, not packed wall to wall with snow birds, and serve decent food. I realise I may be missing out but I tend to avoid restaraunts in older buildings with dirt lots. There are a lot of those in AJ, That being said, Los Gringos Locos is a new building in a nice parking lot, with lots of nice clean things inside and out of it. That gets me in the door. The food is ok there. I have never had anything great there, or anything even better than average. It is normal "chain" restaraunt mexican food. It's ok. I think a lot people go there because of the building, and service. Top notch. Not because of the food which is mediocre.
(4)G M.
Visiting friends in Gold Canyon. Service was good, but the Taco Salad was great. Short wait, but worth it. Lots of older people eat early. Good prices and all in all it was a good dining experience. Went back two days later for the same meal.
(4)Ricky C.
I have been going to this place for almost 5 years now and it has always been good. From the time you walk in and notice the great decorations and the smells of sizzling fajitas. You are greeted by friendly staff people who actually seem happy to see you and then are given a choice of where you would like to sit. They do offer seating outside on the patio but the inside is best given it is usally over a 100 during the summer time and they always keep it nice and cool. The menu is not very large and features old school Mexican fare such as tacos, burritos, and rice and beans. Now if that was all they offered I would still suggest going there. One of the things that makes this place really great is the fact that they give you Free Fresh chips AND salsa!! How about that?? No over priced stale tortilla chips and jar pace picante sauce, but great tasting free food ( not normally seen hence the reason for the caps). They have a full bar stocked with every kind of mood altering beverage you could want to pour down your throat to chase that extra cheesy mouth full of queso dip you are going to want to order as a starter. Warm with a little bit of spice to give it a little kick it is the best way to get your dinner started right. If you are really in the mood for a few drinks, some great food for the after work crowd or a nice family style sit and eat some good food type place then this is the spot for you. (NOTE) Make sure to go there during happy hour as the drinks are much cheaper and the SUPER BIG nachos are half off. They also serve breakfast on Sunday if you are looking for a new Sunday breakfast joint.
(4)Wanderin' J.
It was okay last year - nothing great but nothing bad. Maybe it's because we've had some pretty great food this last year, but we weren't pleased with this place and will not return.. The food on the plate ran together. It looked like soup. We couldn't even make out the enchiladas as they were covered with the rice and soup-like sauce. It was an awful presentation. The sauce around the edges of the plate looked like it had been overcooked and burned. The meat in the taco was seasoned really weird. It was awful. I couldn't eat it. We love Mexican food and this place is at the bottom of the barrel. The service was slow and food took forever.
(1)Megan S.
I've been going here at least once a week with coworkers lately. This is definitely the best sit down restaurant in Apache Junction. The salsa is absolutely addicting, the servers are friendly (and technologically advanced with their neat little electronic order pads), and the food is plentiful and delicious. I like to get the chicken breast lunch meal when I go for lunch, and have yet to find a definitive favorite when going to dinner, since that is more rare. They're really good about bringing your food out quickly when you mention you're on your lunch break. They need to sell the salsa in bottles!
(5)S. K.
Very good food, nice decor, and excellent staff. Wish we could afford it more often!
(4)Auto M.
Lots (tons) of tequilas to chose from, many TVs in bar dining area. Has a main dining area also, as well as an outdoor patio with mist system & umbrella shades, and I do believe a smoking area. In winter they have the huge gas heating lamps. The chips and salsa are complementary and refills are gladly given. The food is traditional gringo-mexicano, (I like mild spiciness, so I can't say if their hotter items are for the true Mexican food lover). It is very similar to Macayo's, but less expensive. Always served hot and fresh, so food coming to your table is a little slow at times. I always get the chimichanga with beef. I tried the lime shrimp which was tasty but 6 medium sized crustacians with a huge bed of boring rice for $14 was not a great meal. They have a green horney enchilada which is very good. The fried ice cream is about $5 and a decent sized scoop.
(4)Rhonda S.
After some Hobby Lobby shopping with my dtr., sis, and mom, we headed to this place. First of all I was shocked there was this type of restaurant in AJ. Friendly greeting right away is always a plus. Chips and salsa came right away and were yummy.My daughter asked for hot sauce and it wasn't very good, so we stuck to the salsa. Our waitress came, took our drink orders and left us to peruse the menu which had a very nice selection of food. Our drinks came, dtr. and sis had a beer, mom had a margarita on the rocks with ice, and I ordered a frozen strawberry margarita. Egads, I should have stayed with my usual" on the rocks" as my margarita was the only bad thing of my experience here. It got a 1 out of 10 limes. I was encouraged to send it back but decided just to drink it...should have sent it back. It tasted like the bartender used a really bad margarita mix, and the strawberry did not seem fresh at all. Yuck Yuck. On to the food-with all the choices I still stuck with my favorite item to order, a chile relleno plate. It was very good. It arrived hot and cheesy. Sometimes at mexican restaurants the food arrives semi-hot and the cheese has already started to "harden". My dtr. had a bean chimichanga and said it was good. My mom had cheese enchiladas and said they were ok. My sis had a chimichanga and beer...she said the chimi was good but the beer was kind of warm. The restaurant is cute, and our waitress was very nice. If my margarita had been good I could have given 5 stars easy.
(4)Roger S.
After 4 visits here, I feel comfortable saying that this is my favorite Mexican restaurant (thus far) in the area. The food is good, service varies from great to at least decent, and the prices aren't too bad. Full bar with a good selection of beers and mixers. I'm not a margarita drinker but I've been told by several friends that they are great here. The only thing that I've tried that I didn't really care for was the mole sauce which I found too bitter and overpowering. I recommend this place!!!!
(4)Jake C.
this place is great. been going here for years and have never had anything to complain about. when we go to arizona to visit my parents we almost always eat here.
(4)Vickie H.
I'm a hard-cord SoCal foodie, so coming to the 'junction in the A-Z isn't always a culinary delight. Gotta say, I was really pleasantly surprised by this place. The food is well-prepared, tex-mex style - more veggies, citrus, not as much lard/grease. Portions are decent size (not "bistro"), and the service is spot-on. The kitchen has clearly got its act together. Our stuff arrived relatively quickly - done to perfection - and piping hot. They've got outside seating, which looks pretty nice, and the full bar doesn't hurt either. Price? Very reasonable. Triple Z snap from me - we'll be back.
(4)Mark B.
Mediocre, corporately-bland Mexican food (as one would expect from a chain restaurant, even though Los Gringos apparently isn't). The perky waitress either didn't deliver my simple request to the kitchen or they ignored it: I asked for my Chimichanga extra crispy, it arrived soft and doughty. Good chips & salsa, but that should be a given. Wouldn't go back and can only assume the diners giving four or five stars to Los Gringos have never had top flight Mexican. It you think the Olive Garden is good Italian food, this might be the place you; otherwise steer clear.
(2)Richard D.
Excellent Mexican food, with a whole page of fish dishes (my favorites). Also outdoor dinning and breakfast.
(4)BILL W.
Good Happy Hour with discount apps and drinks. Enjoyed the chips and salsa with hot sauce on the side. The mini chimi platter app was delicious. Would be five stars except prices were a tad high even with the Happy Hour discount.
(4)Ryan W.
Great place for good Mexican food. The menu is big and has all the classics from rice and beans to seafood enchiladas. The chimicangas are awesome. They have a full bar and make a good House Margarita and pour really cold beer. Good prices during happy hour. When the weather is nice the patio is a good place to eat. I personally have never seen the place really busy and I've never had to wait for a table. Parking is good, too. The wait staff is friendly and efficient...each server has a electronic pad that they'll write your order down on and send back to the kitchen wirelessly. Kind of like how In-n-Out does it when the drive thru is backed up. For two entrees and alcohol during happy hour expect to pay around $30-35. Keep in mind that the portions are relatively big.
(4)George H.
excellent views of the mountains, very laid back atmosphere with a very attentive staff, overall a good place to spend a relaxing lunch
(4)Ryan W.
Great place for good Mexican food. The menu is big and has all the classics from rice and beans to seafood enchiladas. The chimicangas are awesome. They have a full bar and make a good House Margarita and pour really cold beer. Good prices during happy hour. When the weather is nice the patio is a good place to eat. I personally have never seen the place really busy and I've never had to wait for a table. Parking is good, too. The wait staff is friendly and efficient...each server has a electronic pad that they'll write your order down on and send back to the kitchen wirelessly. Kind of like how In-n-Out does it when the drive thru is backed up. For two entrees and alcohol during happy hour expect to pay around $30-35. Keep in mind that the portions are relatively big.
(4)George H.
excellent views of the mountains, very laid back atmosphere with a very attentive staff, overall a good place to spend a relaxing lunch
(4)